Side Dish

Amrood Raita Recipe Made Simple

Name: Amrood Raita Recipe Made Simple
Prep time: 15 min
Total time: 15 min
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 guava; 2 cups curd; salt - as per taste; 1 tsp rye; 1 tsp urad dal; 1 sprig curry leaves; 1 red chili; asafetida - a pinch; oil - as per use

Amrood Raita Recipe Made Simple is a delicious Side Dish dish that can be prepared in just 0 minutes....

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15 Min Prep

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0 Min Cook

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4 Servings

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Vegetarian

Ingredients

1 guava
2 cups curd
salt - as per taste
1 tsp rye
1 tsp urad dal
1 sprig curry leaves
1 red chili
asafetida - a pinch
oil - as per use

Instructions

To make Guava Raita method, first cut the guava into small pieces.

Now stream in yogurt in a dish and toss in guava pieces to it.

toss in seasoning and agitate according to salty profile.

fiery up the cooking oil in a tempering pot for tempering.

toss in the mustard seeds, urad dal and let it crackle.

After the curry, toss in curry leaves, arid red chillies and fiery up it for 10 seconds.

toss in this tempering to the raita and agitate.

offer offer the Guava Raita method along with Khandeshi dal, Sew Tomato veggie and Phulka for dinner.

Recipe Information

Cuisine
Indian

Course
Side Dish

Diet
Vegetarian

Total Time
15 mins

Recipe Time chart

Preparation Time

15 mins

Cooking Time

0 mins

Total Time

15 mins

#indian #sidedish #vegetarian

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