Beef

Arepa Pabellón Step By Step

Name: Arepa Pabellón Step By Step
Prep time: 9 min
Cook time: 36 min
Total time: 45 min
Yield: 3 servings
Cuisine: Venezuela
Ingredients: 2 Corn Arepa Filled With Mozarella Cheese; 1 Fried Ripe Bananas; 1 Can Black Beans; 1 Pico De Gallo Sauce; 2kg Shredded Meat; 1 chopped Tomato; Pinch Salt; Pinch Pepper

Learn how to prepare Arepa Pabellón Step By Step with this simple recipe. Perfect for Beef and ideal for Venezuela lovers....

⏱️

9 Min Prep

🔥

36 Min Cook

🍽️

3 Servings

🥗

Non-Vegetarian

Ingredients

2 Corn Arepa Filled With Mozarella Cheese
1 Fried Ripe Bananas
1 Can Black Beans
1 Pico De Gallo Sauce
2kg Shredded Meat
1 chopped Tomato
Pinch Salt
Pinch Pepper

Instructions

Prepare the protein in a skillet and mix in seasoning and pepper to notes, mildly hot the beans over medium mildly hot in a wok, shallow fry or char-broil the ripe plantains as indicated on its package and cut the tomato into small cubes.

Reserve these items required until filling.

Preheat the char-broil or wok and char-broil the arepa, putting it once on each side until they are golden brown.

With the help of a knife, open it by the edge through the middle, creating a space to fill it with the ripe plantain, the beans, protein and minced tomato.

present with a little pico de gallo or guacamole dip coulis.

Recipe Information

Cuisine
Venezuela

Course
Beef

Diet
Non-Vegetarian

Total Time
45 mins

Recipe Time chart

Preparation Time

9 mins

Cooking Time

36 mins

Total Time

45 mins

#venezuela #beef #non-vegetarian

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