Home / Andhra / Authentic Andhra Style Makka Garelu Recipe (Corn Vada Recipe)
Snack
Authentic Andhra Style Makka Garelu Recipe (Corn Vada Recipe)
This homemade Authentic Andhra Style Makka Garelu Recipe (Corn Vada Recipe) recipe is flavorful, easy to prepare and suitable for Snack diets....
⏱️
10 Min Prep
🔥
30 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
1 cup Sweet corn
1/4 cup Gram flour (besan)
1 Onion - chopped
2 Green Chillies
1 sprig Curry leaves
4 cloves Garlic
1 teaspoon Kalonji (Onion Nigella Seeds)
Salt - to taste
Sunflower Oil
Instructions
1
To begin making the Andhra Style Makka Garelu formula, blitz the corn in a mixer without liquid to a very chunky mixture.Transfer to a dish, mix in the remaining items required including the besan and combine to make a thick garelu mixture.
2
Check the table salt and adjust to palate accordingly.bring to temperature fat for deep frying.
3
Once the fat is scalding take small portions of the makka garelu mixture, flatten it to make a round disc and slide into the scalding fat.shallow fry until the garelu is browned and crisp.
4
Ensure you shallow fry over medium bring to temperature, so it gets cooked evenly from inside out.dish up the Makka Garelu along with scalding tea or dip it with a Date and Tamarind Chutney formula to enjoy your evening snack. .
Recipe Information
Cuisine Andhra
Course Snack
Diet Vegetarian
Total Time 40 mins
Recipe Time chart
Preparation Time
10 mins
Cooking Time
30 mins
Total Time
40 mins
#andhra#snack#vegetarian
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