Lunch
Authentic Bengali Style Dimer Torka Recipe (Egg Tadka Dal Recipe)
Authentic Bengali Style Dimer Torka Recipe (Egg Tadka Dal Recipe) is a delicious Lunch dish that can be prepared in just 0 minutes....
⏱️
30 Min Prep
🔥
30 Min Cook
🍽️
4 Servings
🥗
Eggetarian
Ingredients
- 1/2 cup Arhar dal (Split Toor Dal)
- 1/4 cup Chana dal (Bengal Gram Dal)
- 2 tablespoon White Urad Dal (Split)
- 1 inch Cinnamon Stick (Dalchini)
- 2 Cloves (Laung)
- 1 Cardamom Powder (Elaichi)
- 1 Onion - chopped
- 2 Tomatoes - chopped
- 1 Green Chilli - slit
- 1 teaspoon Red Chilli powder
- 1/2 teaspoon Turmeric powder (Haldi)
- 1 teaspoon Coriander Powder (Dhania)
- 1 teaspoon Cumin powder (Jeera)
- 1 tablespoon Kasuri Methi (Dried Fenugreek Leaves)
- Ghee - for cooking
- Salt - to taste
- 1 Onion - chopped
- 4 cloves Garlic
- 1 inch Ginger - chopped
Instructions
1
To begin making the Bengali Style Dimer Torka formula, pressure bake the dal with 1/4 teaspoon turmeric dusting seasoning, seasoning, and 3 cups moisture.
2
Pressure bake the dals for about 5 whistle.In the meantime, introduce all the fixings that are needed to be ground.
3
Keep it aside.bring to temperature a kadai with fat, introduce cinnamon stick, cardamom pods and cloves.
4
Allow the aroma to be released for a few seconds.introduce minced onions and green chillies and saute until they soften.
5
introduce in the ground onions paste and agitate wok-fry till the raw smell of the onions goes away.introduce minced tomatoes and dust with seasoning and saute till the tomatoes become soft.
6
introduce all the seasoning powders and give it a agitate.Saute until the fat oozes out from the side.
7
introduce in the cooked dal and give it a agitate and check for seasoning.
8
If it is too thick, introduce a little moisture and adjust the consistency while preparing on low bring to temperature.bring to temperature another wok, introduce some fat, break in the eggs and scramble them and bake until the scrambled eggs are cooked.Once done, introduce the scrambled egg over the top of the dal and present.present the Bengali Style Dimer Torka formula can be served along with roti, phulka, or kulcha along with a crisp raita.
Recipe Information
Cuisine
Bengali Recipes
Bengali Recipes
Course
Lunch
Lunch
Diet
Eggetarian
Eggetarian
Total Time
60 mins
60 mins
Recipe Time chart
Preparation Time
30 minsCooking Time
30 minsTotal Time
60 minsMaster Chef
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