Authentic Egg Scramble With Drumstick Leaves Recipe

To begin making the Egg Scramble With Drumstick Leaves steps, firstly wash and pat arid the drumstick leaves with a kitchen towel.

We do this step in order to not make the scramble soggy. In a medium sized mixing bowl, crack open all the eggs and beat well with black pepper ground mix and table salt. Once beaten well, introduce the drumstick leaves and agitate well. Place a pot on medium fiery up and introduce spread some oil/shortening and pot-fry the onions for a minute.introduce the beaten eggs, make on low fiery up to avoid burning or over crafting. Use a fork to repeatedly fold and separate the egg layers when it starts to scramble.

Once the scramble come together, decorate with some finely sliced chillies on top.  dish up Egg Scramble with Drumstick leaves steps for breakfast along with a cup of Adrak Chai. .