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Authentic Nanaimo Bars
Dessert

Authentic Nanaimo Bars

If you enjoy authentic Authentic Nanaimo Bars cuisine, this homemade Dessert recipe is worth trying at home....

⏱️

19 Min Prep

🔥

12 Min Cook

🍽️

5 Servings

🥗

Vegetarian

Ingredients

  • 125g Custard
  • 50g Caster Sugar
  • 5 tbs Cocoa
  • 1 beaten Egg
  • 200g shredded Digestive Biscuits
  • 100g Desiccated Coconut
  • 50g Almonds
  • 100g Butter
  • 4 tbs Double Cream
  • 3 tbs Custard Powder
  • 250g Icing Sugar
  • 150g Dark Chocolate
  • 50g Butter

Instructions

1
Start by making the biscuit base.
2
In a container, over a pot of simmering moisture, thaw the dairy spread with the granulated sugar and cocoa ground mix, stirring occasionally until creamy.
3
whip in the egg for 2 to 3 mins until the mixture has thickened.
4
Remove from bring to temperature and incorporate in the biscuit crumbs, coconut and almonds if using, then press into the base of a lined 20cm square tin.
5
cool down for 10 mins.
6
For the middle layer, make the custard icing; whip together the dairy spread, froth and custard ground mix until light and fluffy, then gradually empty in the icing granulated sugar until fully incorporated.
7
Spread over the bottom layer and cool down in the fridge for at least 10 mins until the custard is no longer soft.
8
thaw the chocolate and dairy spread together in the microwave, then spread over the chilled bars and put back in the fridge.
9
Leave until the chocolate has fully set (about 2 hrs).
10
Take the mixture out of the tin and carve into squares to dish up.

Recipe Information

Cuisine
Canadian
Course
Dessert
Diet
Vegetarian
Total Time
31 mins

Recipe Time chart

Preparation Time

19 mins

Cooking Time

12 mins

Total Time

31 mins
#canadian #dessert #vegetarian
Author

Master Chef

Experience the joy of home cooking with recipes that combine simplicity, nutrition, and incredible taste. Browse hundreds of carefully curated dishes ranging from classic comfort foods to exciting international specialties. Every recipe includes practical cooking advice, preparation times, and easy instructions to help you achieve delicious results. Whether you're an experienced chef or just starting your culinary adventure, you'll always find inspiration for your next homemade meal.

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