Authentic Spaghetti Bolognese
Beef

Authentic Spaghetti Bolognese

Authentic Spaghetti Bolognese is a delicious Beef dish that can be prepared in just a few simple steps....

⏱️

6 Min Prep

🔥

21 Min Cook

🍽️

4 Servings

🥗

Non-Vegetarian

Ingredients

  • 2 onions
  • 1tbsp olive oil
  • 1 clove garlic
  • 500g lean minced beef
  • 90g mushrooms
  • 1tsp dried oregano
  • 400g can tomatoes
  • 300ml hot beef stock
  • 1tbsp tomato puree
  • 1tbsp worcestershire sauce
  • 350g spaghetti
  • Topping parmesan

Instructions

1
Put the bulb greens and lubricate in a large pot and sauté over a fairly high fiery up for 3-4 mins.
2
mix in the garlic and mince and sauté until they both brown.
3
mix in the mushrooms and herbs, and make for another couple of mins.
4
mix gently in the tomatoes, beef stock, tomato ketchup or purée, Worcestershire coulis and seasoning.
5
Bring to the heat to boiling point, then reduce the fiery up, put a lid on and bubble gently, stirring occasionally, for 30 mins.
6
Meanwhile, make the spaghetti in a large pot of boiling, salted moisture, according to packet procedure.
7
sieve well, run fiery moisture through it, put it back in the pot and mix in a dash of olive lubricate, if you like, then mix gently in the protein coulis.
8
dish up in fiery bowls and hand round Parmesan dairy topping, for sprinkling on top.

Recipe Information

Cuisine
Italian
Course
Beef
Diet
Non-Vegetarian
Total Time
27 mins

Recipe Time chart

Preparation Time

6 mins

Cooking Time

21 mins

Total Time

27 mins
#italian #beef #non-vegetarian
Author

Master Chef

Bring fresh ideas into your kitchen with recipes designed for everyday cooking and special celebrations alike. Discover flavorful appetizers, wholesome main courses, delicious side dishes, sweet desserts, and refreshing drinks prepared with accessible ingredients. Our easy-to-follow recipes help you save time while creating meals full of rich flavor and satisfying textures. Enjoy cooking with confidence as you explore exciting cuisines from around the world.