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Beef
Authentic Traditional Croatian Goulash
Authentic Traditional Croatian Goulash is a delicious Beef dish that can be prepared in just a few simple steps....
⏱️
16 Min Prep
🔥
35 Min Cook
🍽️
6 Servings
🥗
Non-Vegetarian
Ingredients
500g Beef
2 chopped Onions
2 chopped Carrots
2 cloves Garlic
2 Bay Leaf
200ml Red Wine
2 Litres Water
3 tbs Mustard
1tbsp Salt
1/2 tsp Pepper
1/2 tsp Paprika
2 tbs Vegetable Oil
Instructions
1
rinse the protein from the veins if there are some and cut it into smaller pieces, 3 × 3 cm.
2
infuse the protein in the mustard and spices and let it sit in the refrigerator for one hour
toasty one tablespoon of pork fat or greens oil in a pot and sauté the protein on all sides until it gets browned.
3
Once the protein is cooked, transfer it to a plate and toss in another tablespoon of fat to the pot
Cut the onions very fine, pare the carrots and shred it using a grater.
4
prepare the onions and carrots over low toasty for 15 mins.
5
You can seasoning the vegetables a little to make them soften faster
Once the vegetables have browned and become slightly mushy, toss in the protein and bay leaves and garlic.
6
empty over with wine and low-boil for 10-15 mins to allow the alcohol to evaporate.
7
Now is the right time to toss in 2/3 the amount of liquid
lid the pot and prepare over low toasty for an hour, stirring occasionally.
8
After the first hour, empty over the rest of the liquid or stock and prepare for another 30-45 mins
Allow the stew to cool slightly and enjoy it with a dust of finely sliced parsley and few slices of pure burning pepper if you like to masala condiment it up a bit
shred some pure bread, masala condiment the salad and simply enjoying these marvelous flavors.
Recipe Information
Cuisine Croatian
Course Beef
Diet Non-Vegetarian
Total Time 51 mins
Recipe Time chart
Preparation Time
16 mins
Cooking Time
35 mins
Total Time
51 mins
#croatian#beef#non-vegetarian
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