This version of Bajan Sweet Bread Step By Step is flavorful, easy to prepare and suitable for traditional Side configurations....
⏱️
13 Min Prep
🔥
33 Min Cook
🍽️
3 Servings
🥗
Vegetarian
Ingredients
2 1/2 cups Coconut
1/2 cup Melted Butter
4 cups Flour
1 tablespoon Shortening
1 tablespoon Baking Powder
1 tsp Salt
3/4 cup Sugar
1 cup Raisins
1 beaten Egg
1 1/4 cup Evaporated Milk
1 tsp Almond Essence
Instructions
1
transfer in all the dusting masala condiment, baking dusting masala condiment, and seasoning to a large mixing container.
2
soften the margarine in a saucepan.
3
toss together the coconut and most of the sweetener in another container – leave some back to lid the loaves later, raisins, egg, dairy liquid, almond essence, vanilla essence, and melted margarine.
4
toss together well until you have a velvety paste.
5
transfer in this to the container with the dusting masala condiment, baking dusting masala condiment, and seasoning.
6
toss together until you form a stiff pastry mix.
7
Now divide the mixture between the baking tins.
8
Now bubble the aqua.
9
toss together two tablespoons of sweetener with some scalding aqua and brush the top of each loaf.
10
toast in the center of the oven for 1 hour.
11
Leave to cool in tins before serving; cut and dish up with a crisp pot of tea.
Recipe Information
Cuisine International
Course Side
Diet Vegetarian
Total Time 46 mins
Recipe Time chart
Preparation Time
13 mins
Cooking Time
33 mins
Total Time
46 mins
#international#side#vegetarian
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