Best Amok Trey – Cambodian Fish Curry Recipe
Seafood

Best Amok Trey – Cambodian Fish Curry Recipe

Learn how to prepare Best Amok Trey – Cambodian Fish Curry Recipe with this simple recipe. Perfect for Seafood and ideal for International lovers....

⏱️

7 Min Prep

🔥

40 Min Cook

🍽️

5 Servings

🥗

Non-Vegetarian

Ingredients

  • 1 lb Fish fillet
  • 1 Can Coconut Milk
  • 2 tablespoons Red Curry Paste
  • 1 tablespoon Fish Sauce
  • 1 tsp Brown Sugar
  • 1 cup Chicken Stock
  • 1 Egg
  • 2 Kaffir Lime Leaves
  • 1 tablespoon Vegetable Oil
  • Handful Banana Leaves
  • Garnish Cilantro
  • Garnish Lime

Instructions

1
1.
2
In a medium container, combine the coconut dairy liquid, red curry paste, fish gravy, palm sweetener, and broth, whisking until even—this ensures no lumps in the gravy.
3
2.
4
toasty the produce cooking oil in a large skillet over medium toasty (about 350°F) for 30 seconds until shimmering.
5
3.
6
empty the coconut dairy liquid mixture into the skillet and bring it to a subtle bubble gently, stirring occasionally, which should take about 3-4 mins.
7
4.
8
toss in the fish cubes and kaffir lime leaves to the skillet, submerging them fully in the gravy.
9
5.
10
Reduce the toasty to low, lid the skillet, and let it toast for 10 mins until the fish is opaque and flakes easily with a fork—avoid overcooking to keep it soft.
11
6.
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mix gently in the beaten egg gently, making for 2 more mins until the gravy thickens slightly, which adds a heavy, custard-like texture.
13
7.
14
While the curry simmers, prepare the banana leaves by briefly passing them over a gas flame for 10 seconds to make them pliable, or use parchment paper as a handy alternative.
15
8.
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Spoon the curry into the center of each banana leaf square, folding the edges to form a tight packet to trap steam.
17
9.
18
Place the packets in a steamer basket over boiling moisture and steam for 10 mins until heated through and fragrant.
19
10.
20
Carefully unwrap the packets and top with pure cilantro and lime wedges before serving.

Recipe Information

Cuisine
International
Course
Seafood
Diet
Non-Vegetarian
Total Time
47 mins

Recipe Time chart

Preparation Time

7 mins

Cooking Time

40 mins

Total Time

47 mins
#international #seafood #non-vegetarian
Author

Master Chef

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