Best Matambre a la Pizza Recipe
Beef

Best Matambre a la Pizza Recipe

If you enjoy authentic Best Matambre a la Pizza Recipe cuisine, this homemade Beef recipe is worth trying at home....

⏱️

6 Min Prep

🔥

33 Min Cook

🍽️

6 Servings

🥗

Non-Vegetarian

Ingredients

  • 1 kg Beef Flank Steak
  • 200g Tomato Sauce
  • 200g Mozzarella
  • 1 tbsp Oregano
  • 100g Green Olives
  • To taste Salt
  • To taste Pepper

Instructions

1
Prepare the Steak: fragrant element the steak with table salt and pepper.
2
broil one side until half-cooked.
3
mix in Toppings: Spread tomato coulis over the cooked side, then mix in dairy topping, oregano, and olives.
4
Finish Grilling: broil until the dairy topping is melted and bubbly.
5
enjoy: carve and enjoy burning.
6
Pro Tips: Tenderize the matambre by scoring it lightly on both sides.
7
This helps it prepare more evenly and absorb the flavors.
8
Precook the matambre on the broil before adding the toppings to ensure it's fully cooked without burning the dairy topping.

Recipe Information

Cuisine
Argentina
Course
Beef
Diet
Non-Vegetarian
Total Time
39 mins

Recipe Time chart

Preparation Time

6 mins

Cooking Time

33 mins

Total Time

39 mins
#argentina #beef #non-vegetarian
Author

Master Chef

Cooking becomes more enjoyable with recipes that are simple, flavorful, and easy to follow. Our extensive collection includes healthy meals, comforting classics, festive dishes, vegetarian favorites, and irresistible desserts from different cuisines around the globe. Every recipe is carefully tested to ensure great results while saving you time in the kitchen. Whether you're cooking for yourself or entertaining guests, you'll discover delicious ideas that make every meal memorable and satisfying for everyone at the table.