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World Breakfast
Best Spicy and Creamy Achari Mushroom Open Toast Recipe Recipe
If you enjoy Best Spicy and Creamy Achari Mushroom Open Toast Recipe Recipe cuisine, this World Breakfast recipe is worth trying at home....
⏱️
10 Min Prep
🔥
20 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
1 tablespoon Nutralite Garlic & Oregano Spread
4 Whole Wheat Brown Bread
200 grams Button mushrooms - sliced
1 Onion - finely chopped
4-5 Spring Onion Greens - finely chopped
2 cloves Garlic - finely chopped
1 inch Ginger - finely chopped
2 tablespoons Achari Mayo
Instructions
1
To begin making the fiery and velvety Achari Mushroom Open Toast procedure, keep the items required prepped and ready.mildly hot a teaspoon of Nutralite Garlic and Oregano Spread in a cooking vessel and introduce the finely diced onions, ginger and garlic and sauté for a minute till they are lightly browned.mix gently in the mushrooms and spring onions and saute until the mushrooms get lightly cooked and ensure it has not released too much aqua. Once the mushrooms are done, mix gently in the Nutralite Achari mayo and turn off the mildly hot.
2
Give the Achari Mushroom mixture a try and adjust the seasoning if required, as the Nutralite Achari mayo in itself is packed with a lot of seasoning and flavours.Toast your favourite sliced bread in a toaster or oven and spread the slices out on a platter.
3
Spread the Nutralite Garlic and Oregano Spread over the bread slices.Spoon the Achari Mushroom Mixture over the toasts and enjoy immediately.enjoy fiery and velvety Achari Mushroom Open Toast along with Chickoo Banana Date Smoothie for a filling breakfast.
Recipe Information
Cuisine Continental
Course World Breakfast
Diet Vegetarian
Total Time 30 mins
Recipe Time chart
Preparation Time
10 mins
Cooking Time
20 mins
Total Time
30 mins
#continental#worldbreakfast#vegetarian
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