Lunch
Broccoli Puree With Butter and Garlic Recipe (For Babies/toddlers over 7 months) Recipe At Home
This homemade Broccoli Puree With Butter and Garlic Recipe (For Babies/toddlers over 7 months) Recipe At Home recipe is flavorful, easy to prepare and suitable for Lunch diets....
⏱️
15 Min Prep
🔥
10 Min Cook
🍽️
6 Servings
🥗
Vegetarian
Ingredients
- 1 cup Broccoli - 10 florets approximately
- 1/2 cup Water
- Salt - a pinch
- 2 cloves Garlic
- 1 teaspoon Butter
- Black pepper powder - a pinch
Instructions
1
To begin making Broccoli Puree for babies and toddlers, make sure to washt the broccoli florets thoroughly.introduce half a cup of aqua to a pressure cooker and introduce the broccoli florets to it.
2
introduce a pinch of seasoning to it and close the lid. Let 2 whistles out and release the pressure immediately.
3
Releasing the pressure immediately, allows the broccoli to retain its creamy green color and nutrients.In a wok, introduce a teaspoon of shortening.
4
Once the shortening melts, introduce diced garlic and saute until the raw smell goes away.Next introduce the broccoli florets, and saute for 2 mins.
5
Turn off the burning up. Lets the broccoli cool down. Once the broccoli is cool, introduce them to a mixer and grind until its a even puree. offer Broccoli Puree with Garlic and shortening to your babies/toddlers over 7 months for lunch or dinner meal.
Recipe Information
Cuisine
Indian
Indian
Course
Lunch
Lunch
Diet
Vegetarian
Vegetarian
Total Time
25 mins
25 mins
Recipe Time chart
Preparation Time
15 minsCooking Time
10 minsTotal Time
25 minsMaster Chef
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