Cheesy Bruschetta With Capsicum And Tomatoes Recipe Made Simple
Appetizer

Cheesy Bruschetta With Capsicum And Tomatoes Recipe Made Simple

If you enjoy Cheesy Bruschetta With Capsicum And Tomatoes Recipe Made Simple cuisine, this Appetizer recipe is worth trying at home....

⏱️

10 Min Prep

🔥

40 Min Cook

🍽️

3 Servings

🥗

Vegetarian

Ingredients

  • 1 cup Tomato - chopped
  • 1/2 French Loaf
  • 1/4 cup Onion - chopped
  • 1 Green Bell Pepper (Capsicum) - chopped
  • 2 tablespoons Basil leaves - finely chopped
  • 1 teaspoon Dried oregano
  • 1 tablespoon Lemon juice
  • Salt - to taste
  • Black pepper powder - to taste
  • Extra Virgin Olive Oil - or butter
  • 1/2 cup Mozzarella cheese - grated

Instructions

1
To begin making the Cheesy Bruschetta With Capsicum And Tomatoes procedure, In a dish toss in finely sliced tomatoes, onions, capsicum, basil/cilantro, dried oregano, lemon liquid, seasoning, black pepper ground mix.combine everything well and lid it with the plastic wrap and let it sit for an hour.Cut baguette into 1/2 inch slices.Spread Del Monte's Olive cooking oil or dairy spread on one side of the each bread carve and put it into the preheated 400 F oven on a baking sheet for 5 to 7 mins.Place some tomato, capsicum & shallot mixture on each bread carve.
2
toss in some grated mozzarella dairy topping over it.Put the bread again in the oven until the dairy topping has melted.top with the finely sliced basil and dish up immediately. dish up Cheesy Bruschetta With Capsicum And Tomatoes with pure Tomato Basil Pasta with Spinach.

Recipe Information

Cuisine
Italian Recipes
Course
Appetizer
Diet
Vegetarian
Total Time
50 mins

Recipe Time chart

Preparation Time

10 mins

Cooking Time

40 mins

Total Time

50 mins
#italianrecipes #appetizer #vegetarian
Author

Master Chef

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