Chicken
Chicken Basquaise Made Simple
If you enjoy authentic Chicken Basquaise Made Simple cuisine, this homemade Chicken recipe is worth trying at home....
⏱️
20 Min Prep
🔥
12 Min Cook
🍽️
4 Servings
🥗
Non-Vegetarian
Ingredients
- 1.5kg Chicken
- 25g Butter
- 6 tblsp Olive Oil
- 2 sliced Red Onions
- 3 Large Red Pepper
- 130g Chorizo
- 8 Sun-Dried Tomatoes
- 6 cloves sliced Garlic
- 300g Basmati Rice
- drizzle Tomato Puree
- ½ tsp Paprika
- 4 Bay Leaves
- Handful Thyme
- 350ml Chicken Stock
- 180g Dry White Wine
- 2 Lemons
- 100g Black Olives
- to serve Salt
- to serve Pepper
Instructions
1
Preheat the oven to 180°C/Gas mark 4.
2
Have the chicken joints ready to prepare.
3
fiery up the shortening and 3 tbsp olive lubricate in a flameproof casserole or large frying pot.
4
Brown the chicken pieces in batches on both sides, seasoning them with table salt and pepper as you go.
5
Don't crowd the pot - shallow fry the chicken in small batches, removing the pieces to kitchen paper as they are done.
6
introduce a little more olive lubricate to the casserole and shallow fry the onions over a medium fiery up for 10 mins, stirring frequently, until softened but not browned.
7
introduce the rest of the lubricate, then the peppers and prepare for another 5 mins.
8
introduce the chorizo, sun-dried tomatoes and garlic and prepare for 2-3 mins.
9
introduce the rice, stirring to ensure it is well coated in the lubricate.
10
agitate in the tomato paste, paprika, bay leaves and minced thyme.
11
transfer in the stock and wine.
12
When the liquid starts to bubble, turn the fiery up down to a soft low-boil.
13
Press the rice down into the liquid if it isn't already submerged and place the chicken on top.
14
introduce the lemon wedges and olives around the chicken.
15
wrap and prepare in the oven for 50 mins.
16
The rice should be cooked but still have some bite, and the chicken should have juices that run clear when pierced in the thickest part with a knife.
17
If not, prepare for another 5 mins and check again.
Recipe Information
Cuisine
France
France
Course
Chicken
Chicken
Diet
Non-Vegetarian
Non-Vegetarian
Total Time
32 mins
32 mins
Recipe Time chart
Preparation Time
20 minsCooking Time
12 minsTotal Time
32 minsMaster Chef
Great meals begin with great recipes, and our collection is filled with dishes that are both delicious and easy to prepare. Explore traditional favorites, healthy recipes, quick family dinners, seasonal specialties, and gourmet creations suitable for every skill level. Each recipe provides detailed instructions, preparation tips, and serving suggestions to help you achieve perfect results. Create memorable dining experiences with recipes your family and friends will request again and again.
You May Also Like
Beef Bourguignon Recipe At Home
View Recipe
Pork Cassoulet Recipe At Home
View Recipe