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Dessert
Chocolate Avocado Mousse Made Simple
Chocolate Avocado Mousse Made Simple is a delicious Dessert dish that can be prepared in just a few simple steps....
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7 Min Prep
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29 Min Cook
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5 Servings
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Vegetarian
Ingredients
1 Banana
3 tbsp Cacao
1 Avocado
2 tblsp Honey
1 tsp Lemon Juice
1 tsp Vanilla
2 tbsp Water
pinch Sea Salt
Instructions
1
1.
2
mash all the mousse items required together in your food processor until seamless.
3
introduce the cacao ground mix first and, as you mash, have all the items required to hand in order to adjust the ratios slightly as the size of avocados and bananas varies so much.
4
The excellent ratio in order to avoid the dish tasting too much of either is to use equal amounts of both.
5
2.
6
palate and introduce a few drops of stevia if you feel you need more sweetness.
7
3.
8
Fill little cups or shot glasses with the mousse, strew with the cacao ground mix or nibs and enjoy.
9
Tip If you donβt have a frozen banana to hand you can just use a normal one and then cool down the mousse before serving for a cooling dessert.
Recipe Information
Cuisine British
Course Dessert
Diet Vegetarian
Total Time 36 mins
Recipe Time chart
Preparation Time
7 mins
Cooking Time
29 mins
Total Time
36 mins
#british#dessert#vegetarian
Master Chef
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