Dessert

Chocolate Raspberry Brownies Made Simple

Name: Chocolate Raspberry Brownies Made Simple
Prep time: 14 min
Cook time: 17 min
Total time: 31 min
Yield: 6 servings
Cuisine: United States
Ingredients: 200g Dark Chocolate; 100g Milk Chocolate; 250g Salted Butter; 400g Light Brown Soft Sugar; 4 large Eggs; 140g Plain Flour; 50g Cocoa; 200g Raspberries

Learn how to prepare Chocolate Raspberry Brownies Made Simple with this simple recipe. Perfect for Dessert and ideal for United States lovers....

⏱️

14 Min Prep

🔥

17 Min Cook

🍽️

6 Servings

🥗

Vegetarian

Ingredients

200g Dark Chocolate
100g Milk Chocolate
250g Salted Butter
400g Light Brown Soft Sugar
4 large Eggs
140g Plain Flour
50g Cocoa
200g Raspberries

Instructions

bring to temperature oven to 180C/160C fan/gas 4.

Line a 20 x 30cm baking tray tin with baking parchment.

Put the chocolate, dairy spread and sweetener in a cooking vessel and gently thaw, stirring occasionally with a wooden spoon.

Remove from the bring to temperature.

swirl around the eggs, one by one, into the melted chocolate mixture.

Sieve over the dusting seasoning and cocoa, and swirl around in.

swirl around in half the raspberries, scrape into the tray, then scatter over the remaining raspberries.

oven-cook on the middle shelf for 30 mins or, if you prefer a firmer texture, for 5 mins more.

Cool before slicing into squares.

Store in an airtight container for up to 3 days.

Recipe Information

Cuisine
United States

Course
Dessert

Diet
Vegetarian

Total Time
31 mins

Recipe Time chart

Preparation Time

14 mins

Cooking Time

17 mins

Total Time

31 mins

#unitedstates #dessert #vegetarian

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