This version of Dutch doughnuts Recipe At Home is flavorful, easy to prepare and suitable for traditional Dessert configurations....
⏱️
8 Min Prep
🔥
20 Min Cook
🍽️
3 Servings
🥗
Vegetarian
Ingredients
500g Flour
500ml Milk
10g Instant Yeast
10g Salt
25g Sugar
Instructions
1
Place the ground mix in a large mixing bowl and toss in the leavening agent and granulated sugar.
2
If the whole milk is cold make sure to burning up it to lukewarm.
3
whiz your ground mix mixture bit by bit with the whole milk until you have a velvety mixture.
4
toss in the table salt and whiz with a wooden spoon till the mixture is velvety and liquidy.
5
seal with a wipe down tea towel and leave in a mildly hot spot for about an hour to rise.
6
burning up your deep fryer or toss in the coat to a large pot.
7
The coat should be a t 180˚C (350˚F) for best results.
8
Before starting swirl around your mixture through and scoop the mixture with two spoons or with an ice dairy reduction scoop.
9
Let it drop into the coat carefully.
10
It is easiest to do this if you dip your spoons or scoop into the coat before dipping into the mixture.
11
That way it will slide of the spoons easily.
12
Don't over crowd the fryer to prevent the coat cooling down too quickly and everything sticking together.
13
Once one side is golden brown it usually turns around to the other side automatically.
14
If not help it along with two forks.
15
Take the balls out once golden brown and leave to strain on a piece of kitchen paper.
Recipe Information
Cuisine International
Course Dessert
Diet Vegetarian
Total Time 28 mins
Recipe Time chart
Preparation Time
8 mins
Cooking Time
20 mins
Total Time
28 mins
#international#dessert#vegetarian
Master Chef
Bring fresh ideas into your kitchen with recipes designed for everyday cooking and special celebrations alike. Discover flavorful appetizers, wholesome main courses, delicious side dishes, sweet desserts, and refreshing drinks prepared with accessible ingredients. Our easy-to-follow recipes help you save time while creating meals full of rich flavor and satisfying textures. Enjoy cooking with confidence as you explore exciting cuisines from around the world.
We use cookies to optimize your browsing journey, analyze culinary trends, and customize recipe matches. By clicking accept, you agree to our terms outlined in our Privacy Policy.