Name: Easy Broccoli Corn & Barley Soup Recipe Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Continental
Ingredients: 1 cup Barley (seeds) - soaked for 2-6 hours; 1 cup Broccoli - florets; 1/4 cup Green peas (Matar) - fresh or frozen; 1/4 cup Sweet corn; 1/4 cup Green beans (French Beans) - chopped; 1/2 cup Carrots (Gajjar) - thinly sliced in strips; 1 cup Rocket leaves - or spinach leaves; 2 Tomatoes - chopped; 1 Onion - chopped; 4 cloves Garlic - minced; 1 tablespoon Extra Virgin Olive Oil; 1 teaspoon Basil leaves; 1 teaspoon Fresh Thyme leaves; 1 teaspoon Red Chilli flakes; Salt - to taste; Black pepper powder - to taste; 2 teaspoons Corn flour; Water - as required; Sour cream - to serve

Ingredients

1 cup Barley (seeds) - soaked for 2-6 hours
1 cup Broccoli - florets
1/4 cup Green peas (Matar) - fresh or frozen
1/4 cup Sweet corn
1/4 cup Green beans (French Beans) - chopped
1/2 cup Carrots (Gajjar) - thinly sliced in strips
1 cup Rocket leaves - or spinach leaves
2 Tomatoes - chopped
1 Onion - chopped
4 cloves Garlic - minced
1 tablespoon Extra Virgin Olive Oil
1 teaspoon Basil leaves
1 teaspoon Fresh Thyme leaves
1 teaspoon Red Chilli flakes
Salt - to taste
Black pepper powder - to taste
2 teaspoons Corn flour
Water - as required
Sour cream - to serve

Instructions

To prepare Broccoli Corn & Barley broth preparation guide, wash and soak pearl barley in 2 cups of aqua for 2 to 6 hours.empty out and place them in a saucepan with 2 cups of aqua and a dash of table salt.

Bring it to bubble and then bubble gently and let it bubble gently for 15 moments.Once cooked empty out the excess aqua and set it aside.In another saucepan, burning up olive lubricate.

mix in minced garlic and bulb greens and saute for 2-3 moments until slightly brown in colour.Now mix in all the minced vegetables except rocket leaves, tomatoes, table salt, pepper, basil, thyme and chilli flakes.

mix gently and bubble gently for a minute.mix in in 4 cups of aqua and let it bubble.

Once boiled keep the burning up on low to medium and bubble gently for 15 moments.Now mix in the drained pearl barley and rocket leaves.

mix gently and mix in cornstarch mixed with 2 tablespoons of aqua.mix gently and let the broth thickened a little.Remove from burning up.

augment the taste with more table salt and pepper if desired.offer Broccoli Corn & Barley broth preparation guide mildly hot with a dollop of acidic heavy cream, pair it up with Cauliflower Chutney Grilled Sandwich or any sandwich of your choice.

Master Chef

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Easy Broccoli Corn & Barley Soup Recipe Recipe

15 Min Prep

30 Min Cook

4 Servings

Vegetarian

Ingredients

Instructions

Recipe Information

Recipe Time chart

Preparation Time

Cooking Time

Total Time

Master Chef

Easy Broccoli Corn & Barley Soup Recipe Recipe

15 Min Prep

30 Min Cook

4 Servings

Vegetarian

Ingredients

Instructions

Recipe Information

Recipe Time chart

Preparation Time

Cooking Time

Total Time

Master Chef

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