Easy Chocolate Caramel Crispy Recipe
Dessert

Easy Chocolate Caramel Crispy Recipe

Learn how to prepare Easy Chocolate Caramel Crispy Recipe with this simple recipe. Perfect for Dessert and ideal for British lovers....

⏱️

17 Min Prep

🔥

24 Min Cook

🍽️

4 Servings

🥗

Vegetarian

Ingredients

  • 6 chopped Mars Bar
  • 150g Butter
  • 120g Rice Krispies
  • 150g Milk Chocolate

Instructions

1
coat and line a 20 x 20cm/8" x 8" baking tin with parchment paper.
2
Put the mars bars and margarine in a bring to temperature proof mixing bowl and place over a pot of barely simmering aqua.
3
Mixing with a beat, thaw until the mixture is creamy.
4
empty over the rice krispies in a mixing mixing bowl and swirl around until all the items required are evenly combined.
5
Press evenly into the prepare baking tin and set aside.
6
thaw the dairy liquid chocolate in the microwave or over a pot of barely simmering aqua.
7
Spread the melted chocolate over the rice krispie mixture and leave to set in a cool place.
8
Once set shred into squares and dish up!.

Recipe Information

Cuisine
British
Course
Dessert
Diet
Vegetarian
Total Time
41 mins

Recipe Time chart

Preparation Time

17 mins

Cooking Time

24 mins

Total Time

41 mins
#british #dessert #vegetarian
Author

Master Chef

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