Easy Chorizo & soft-boiled egg salad Recipe
Pork

Easy Chorizo & soft-boiled egg salad Recipe

Easy Chorizo & soft-boiled egg salad Recipe is a delicious Pork dish that can be prepared in just a few simple steps....

⏱️

13 Min Prep

🔥

13 Min Cook

🍽️

6 Servings

🥗

Non-Vegetarian

Ingredients

  • 500g Baby New Potatoes
  • 4 Egg
  • 225g Green Beans
  • 225g Chorizo
  • 1 sliced Garlic Clove
  • 2 tbsp Sherry vinegar
  • 2 tbsp chopped Parsley

Instructions

1
step 1 bake the potatoes in a large wok of boiling salted liquid for 12 mins, adding the eggs after 6 mins, and the beans for the final 2 mins.
2
empty out everything and cool the eggs under cold running liquid.
3
step 2 Meanwhile wok-fry chorizo slices for 1-2 mins, until beginning to crisp.
4
Remove from the wok with a slotted spoon and set aside, leaving the cooking oil from the chorizo in the wok.
5
empty in the garlic to the wok and bake gently for 1 min.
6
step 3 Remove the wok from the fiery up, swirl around in the acidic solution and parsley, then toss with the potatoes, beans, chorizo and seasoning.
7
Shell the eggs, cut into quarters and empty in to the salad.

Recipe Information

Cuisine
Spanish
Course
Pork
Diet
Non-Vegetarian
Total Time
26 mins

Recipe Time chart

Preparation Time

13 mins

Cooking Time

13 mins

Total Time

26 mins
#spanish #pork #non-vegetarian
Author

Master Chef

Cooking becomes more enjoyable with recipes that are simple, flavorful, and easy to follow. Our extensive collection includes healthy meals, comforting classics, festive dishes, vegetarian favorites, and irresistible desserts from different cuisines around the globe. Every recipe is carefully tested to ensure great results while saving you time in the kitchen. Whether you're cooking for yourself or entertaining guests, you'll discover delicious ideas that make every meal memorable and satisfying for everyone at the table.