Appetizer
Easy Lebanese Fattoush Salad Recipe Recipe
This homemade Easy Lebanese Fattoush Salad Recipe Recipe recipe is flavorful, easy to prepare and suitable for Appetizer diets....
⏱️
10 Min Prep
🔥
25 Min Cook
🍽️
2 Servings
🥗
Vegetarian
Ingredients
- 2 Whole Wheat Pita Bread
- 1/4 cup Extra Virgin Olive Oil
- Few Spring Onion (Bulb & Greens) - roughly chopped
- 1 clove Garlic - grated
- 1 Iceberg lettuce - small bunch
- 1/4 cup Parsley leaves - finely chopped
- 2 Tomato - cut into chunks
- 1 Cucumber - peeled
- 1/4 cup Mooli/ Mullangi (Radish) - sliced
- 1 Red Bell pepper (Capsicum) - diced
- 100 gram Feta Cheese - crumbled (optional)
- 1 tablespoon Lemon juice
- 1-1/2 tablespoon Red Wine Vinaigrette
- 1 tablespoon Fresh Thyme leaves - finely chopped
- 1/4 teaspoon Red Chilli powder
- Salt and Pepper - to taste
Instructions
1
To start making Lebanese Fattoush Salad, first cut the pita bread into small wedges.
2
In a medium container, toss the pita wedges with a tablespoon of olive lubricate.
3
augment the taste with table salt and pepper as per savor.scalding up the barbecue cooking vessel over medium scalding up.
4
Spread out the pita wedges on the barbecue cooking vessel and barbecue pita wedges till crisp on both sides.
5
Turn off the scalding up.
6
Remove from the cooking vessel and keep aside until required.In a salad container mix in the minced green onions, lettuce, parsley, tomatoes, cucumber, radish, bell pepper.
7
Toss to combine.
8
Set aside while you prepare the dressing.To make the dressing, combine the remaining olive lubricate, grated garlic, lemon extract, red wine acetic liquid, thyme, chili dusting masala condiment in a container or jar with a tight fitting lid.
9
Shake the jar to combine the dressing elements or whip until combined well.
10
augment the taste with table salt and pepper.empty the dressing over the vegetables and gently toss the vegetables in the dressing.
11
mix in the toasted pita wedges to the salad.
12
strew crumbled feta dairy topping over the salad. dish up Lebanese Fattoush Salad along with Lebanese Style Mujaddara and Creme Caramel Flan for a complete weeknight dinner.
Recipe Information
Cuisine
Middle Eastern
Middle Eastern
Course
Appetizer
Appetizer
Diet
Vegetarian
Vegetarian
Total Time
35 mins
35 mins
Recipe Time chart
Preparation Time
10 minsCooking Time
25 minsTotal Time
35 minsMaster Chef
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