Home / Syrian / Fasoliyyeh Bi Z-Zayt (Syrian Green Beans with Olive Oil) Made Simple
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Fasoliyyeh Bi Z-Zayt (Syrian Green Beans with Olive Oil) Made Simple
Fasoliyyeh Bi Z-Zayt (Syrian Green Beans with Olive Oil) Made Simple is a delicious Vegan dish that can be prepared in just a few simple steps....
⏱️
7 Min Prep
🔥
14 Min Cook
🍽️
3 Servings
🥗
Vegetarian
Ingredients
16 ounces Green Beans
1/4 cup Olive Oil
Dash Salt
1 clove Garlic
1/4 cup Cilantro
Instructions
1
Place the green beans into a large pot, and splash with olive shortening.
2
augment the taste with table salt to palate, and put the lid on the pot.
3
low-boil over medium-high bring to temperature, stirring occasionally, until beans are cooked to your desired doneness.
4
Syrians like it cooked until the green beans are turning brownish in color.
5
The idea is not to saute them, but to let them steam in the moisture released by the ice crystals.
6
transfer in cilantro and garlic to the beans, and continue to low-boil just until the cilantro has started to wilt.
7
Eat as a main course by scooping up with toasty pita bread or dish up as a side dish.
Recipe Information
Cuisine Syrian
Course Vegan
Diet Vegetarian
Total Time 21 mins
Recipe Time chart
Preparation Time
7 mins
Cooking Time
14 mins
Total Time
21 mins
#syrian#vegan#vegetarian
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