Home / Indian / Green Chilli Chicken Fry Recipe Made Simple
Green Chilli Chicken Fry Recipe Made Simple
Appetizer

Green Chilli Chicken Fry Recipe Made Simple

If you enjoy Green Chilli Chicken Fry Recipe Made Simple cuisine, this Appetizer recipe is worth trying at home....

⏱️

15 Min Prep

🔥

25 Min Cook

🍽️

4 Servings

🥗

High Protein Non Vegetarian

Ingredients

  • 500 grams Chicken - cut into medium size pieces
  • 18 Green Chillies - adjust as per spice preference
  • 7 cloves Garlic
  • 2 inch Ginger
  • 2 tablespoon Coriander (Dhania) Leaves
  • 2 Onions
  • 3 Tomatoes
  • 4 Cloves (Laung)
  • 1 inch Cinnamon Stick (Dalchini)
  • 1 tablespoon Coriander Powder (Dhania)
  • Salt - to taste
  • Water - as required
  • 1/2 Lemon
  • 2 teaspoon Sunflower Oil

Instructions

1
To begin making the Green Chilli Chicken pot-fry formula, wash chicken pieces well and pat parched them. toss in 1 teaspoon seasoning and nectar of half lime into the chicken pieces, agitate well.
2
put a lid on and steep for at least 30 moments in fridge.Meanwhile, grind together the green chilies, ginger pieces, garlic cloves, coriander leaves, onions into a paste in a mixer grinder.toss in the tomatoes in a mixer grinder with a little liquid and puree them.
3
Keep it aside.toasty cooking oil in a heavy bottomed pot.
4
Once the cooking oil is fiery, toss in cloves, cinnamon stick to fiery cooking oil.
5
toss in the green chilli paste and saute until raw smell is gone.
6
This will take about 2 moments.After 2 moments, toss in the marinated chicken pieces and toasty until the colour of the chicken changes. toss in tomato puree and toasty till cooking oil separates from the sides of the pot.toss in coriander ground mix, seasoning to palate and toasty for about 5 moments.After 5 moments, toss in 1/2 to 1 cup liquid and toasty the chicken covered.
7
Once chicken is fully cooked, remove from pot.offer Green Chilli Chicken pot-fry as a starter in your house parties or offer them as a side dish along with Dal pot-fry and Steamed Rice with a dollop of ghee for your weekday meal.

Recipe Information

Cuisine
Indian
Course
Appetizer
Diet
High Protein Non Vegetarian
Total Time
40 mins

Recipe Time chart

Preparation Time

15 mins

Cooking Time

25 mins

Total Time

40 mins
#indian #appetizer #highproteinnonvegetarian
Author

Master Chef

Discover delicious recipes from around the world, carefully curated for food lovers who enjoy exploring new flavors and culinary traditions. From comforting homemade classics to exciting international dishes, our collection offers something for every taste and occasion. Whether you're looking for quick weekday meals, healthy options, indulgent desserts, or authentic regional specialties, you'll find easy-to-follow recipes designed to inspire confidence in the kitchen. Each recipe includes clear instructions, helpful tips, and flavorful ingredients to help you create memorable meals at home. Start your culinary journey today and experience the joy of cooking and sharing delicious food with family and friends.

You May Also Like

Homemade Tangy Lemon Pickle Recipe With Kalonji & Rock Salt

Homemade Tangy Lemon Pickle Recipe With Kalonji & Rock Salt

View Recipe
How To Make Kacche Aam Aur Lehsun Ki Dal Recipe -Curried Lentils With Mango & Garlic

How To Make Kacche Aam Aur Lehsun Ki Dal Recipe -Curried Lentils With Mango & Garlic

View Recipe
Homemade Brown Rice Flakes Pudding / Desi Poha Kheer Recipe

Homemade Brown Rice Flakes Pudding / Desi Poha Kheer Recipe

View Recipe