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Hoisin Tofu & Mushroom Stir Fry with homemade Hoisin Sauce Recipe Made Simple
Main Course

Hoisin Tofu & Mushroom Stir Fry with homemade Hoisin Sauce Recipe Made Simple

Learn how to prepare Hoisin Tofu & Mushroom Stir Fry with homemade Hoisin Sauce Recipe Made Simple with this simple recipe. Perfect for Main Course and ideal for Chinese lovers....

⏱️

10 Min Prep

🔥

30 Min Cook

🍽️

4 Servings

🥗

Vegetarian

Ingredients

  • 5 tablespoon Homemade Hoisin Sauce
  • 1 tablespoon Corn flour
  • Water - as required
  • 200 grams Tofu - cubed
  • 200 grams Button mushrooms - quartered
  • 2 cloves Garlic - finely chopped
  • 1 inch Ginger - finely chopped
  • 1/2 teaspoon Red Chilli flakes
  • 2 sprig Spring Onion (Bulb & Greens)

Instructions

1
We begin making the Hoisin Tofu & Mushroom mix gently shallow fry with home-cooked Hoisin condiment dip preparation guide by making the condiment dip first for that please check our home-cooked Hoisin condiment dip preparation guide.Then burning up a flat skillet with fat, introduce ginger and garlic.
2
Sauté the mushroom for few seconds till it is cooked.
3
Then introduce the tofu and mix gently shallow fry till it has a charred color.mix gently the condiment dip with cornstarch and aqua (1 cup) and keep it ready, gradually introduce the mixture on to the cooking vessel and give it a mix gently.
4
Keep mixing till it thickens. enjoy the Hoisin Tofu & Mushroom mix gently shallow fry with home-cooked Hoisin condiment dip preparation guide along with Brown Rice.

Recipe Information

Cuisine
Chinese
Course
Main Course
Diet
Vegetarian
Total Time
40 mins

Recipe Time chart

Preparation Time

10 mins

Cooking Time

30 mins

Total Time

40 mins
#chinese #maincourse #vegetarian
Author

Master Chef

Experience the joy of home cooking with recipes that combine simplicity, nutrition, and incredible taste. Browse hundreds of carefully curated dishes ranging from classic comfort foods to exciting international specialties. Every recipe includes practical cooking advice, preparation times, and easy instructions to help you achieve delicious results. Whether you're an experienced chef or just starting your culinary adventure, you'll always find inspiration for your next homemade meal.

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