Dessert

Homemade Banana Pancakes

Name: Homemade Banana Pancakes
Prep time: 7 min
Cook time: 37 min
Total time: 44 min
Yield: 2 servings
Cuisine: United States
Ingredients: 1 large Banana; 2 medium Eggs; pinch Baking Powder; spinkling Vanilla Extract; 1 tsp Oil; 25g Pecan Nuts; 125g Raspberries

This version of Homemade Banana Pancakes is flavorful, easy to prepare and suitable for traditional Dessert configurations....

⏱️

7 Min Prep

🔥

37 Min Cook

🍽️

2 Servings

🥗

Vegetarian

Ingredients

1 large Banana
2 medium Eggs
pinch Baking Powder
spinkling Vanilla Extract
1 tsp Oil
25g Pecan Nuts
125g Raspberries

Instructions

In a container, mash the banana with a fork until it resembles a thick purée.

swirl around in the eggs, baking ground mix and vanilla.

fiery up a large non-stick frying cooking vessel or pancake cooking vessel over a medium fiery up and brush with half the coat.

Using half the mixture, spoon two pancakes into the cooking vessel, low-boil for 1-2 mins each side, then tip onto a plate.

Repeat the process with the remaining coat and mixture.

Top the pancakes with the pecans and raspberries.

Recipe Information

Cuisine
United States

Course
Dessert

Diet
Vegetarian

Total Time
44 mins

Recipe Time chart

Preparation Time

7 mins

Cooking Time

37 mins

Total Time

44 mins

#unitedstates #dessert #vegetarian

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