Pork

Homemade Coddled pork with cider

If you enjoy authentic Homemade Coddled pork with cider cuisine, this homemade Pork recipe is worth trying at home....

⏱️

6 Min Prep

🔥

42 Min Cook

🍽️

6 Servings

🥗

Non-Vegetarian

Ingredients

Knob Butter
2 Pork Chops
4 Bacon
2 Potatoes
1 Carrots
1/2 Swede
1/2 Cabbage
1 Bay Leaf
100ml Cider
100g Chicken Stock

Instructions

STEP 1 scalding up the dairy spread in a casserole dish until sizzling, then skillet-fry the pork for 2-3 mins on each side until browned.

Remove from the skillet.

STEP 2 Tip the bacon, carrot, potatoes and swede into the skillet, then gently skillet-fry until slightly coloured.

mix gently in the cabbage, sit the chops back on top, mix in the bay leaf, then empty over the cider and stock.

wrap the skillet, then leave everything to gently stew for 20 mins until the pork is cooked through and the vegetables are yielding.

STEP 3 offer at the table spooned straight from the dish.

Recipe Information

Cuisine
Irish

Course
Pork

Diet
Non-Vegetarian

Total Time
48 mins

Recipe Time chart

Preparation Time

6 mins

Cooking Time

42 mins

Total Time

48 mins

#irish #pork #non-vegetarian

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