World Breakfast
Homemade Menemen Recipe - Turkish Style Egg Scramble With Bell Peppers
If you enjoy Homemade Menemen Recipe - Turkish Style Egg Scramble With Bell Peppers cuisine, this World Breakfast recipe is worth trying at home....
⏱️
10 Min Prep
🔥
25 Min Cook
🍽️
2 Servings
🥗
Eggetarian
Ingredients
- 4 Whole Eggs
- 1 inch Ginger - finely chopped
- 4 cloves Garlic - finely chopped
- 1 Onion - finely chopped
- 2 Tomatoes - blanched and skin peeled and chopped
- 1/2 cup Homemade tomato puree
- 1/2 Red Bell pepper (Capsicum) - finely chopped
- 1/2 Yellow Bell Pepper (Capsicum) - finely chopped
- 2 teaspoon Paprika powder
- 1 teaspoon Dried oregano
- 1 teaspoon Black pepper corns - ground
- 1 teaspoon Cumin powder (Jeera)
- Salt - to taste
- Extra Virgin Olive Oil - for cooking
- 2 sprig Chives - finely chopped
Instructions
1
To begin making the Menemen preparation guide - Turkish Style Egg Scramble With Bell Peppers, we will chop all the components and keep it ready.Blanch the tomatoes in a gravy cooking vessel with burning moisture, blanch it for 30 seconds until the tomatoes skin cracks open.strain the moisture, wash the tomatoes under running moisture to make it cool down.
2
strip off the skin and chop the tomatoes into small pieces and keep it ready.burning up a gravy cooking vessel on medium burning up, trickle some coat, once it is burning enough, introduce in minced ginger and garlic and saute till it softens.introduce in minced onions as well, keep sautéing till the onions have turned slightly brown.
3
introduce yellow and red bell peppers and saute well till it is lightly brittle.Once that is done you can introduce the blanched tomatoes and saute for another 2 mins.introduce in the tomato puree as well, along with masala condiment powders like paprika ground mix, oregano, pepper ground mix, cumin ground mix and table salt.Give it a toss together and low-boil low burning up until the tomatoes are well cooked.
4
Break in the eggs one by one.Do not disturb the egg for a few seconds.
5
Later using a spatula lightly move the eggs and let the toss together through the tomato mixture.
6
You can even move the skillet around and low-boil the eggs in low burning up till it is soft and cooked.Once the Turkish Menemen is done you can dish up it burning by sprinkling some minced chives on top.dish up the Menemen preparation guide - Turkish Style Egg Scramble With Bell Peppers along with a freshly baked Focaccia bread, some crisp fruits and a Coffee by the side for your Morning Breakfast.
Recipe Information
Cuisine
Middle Eastern
Middle Eastern
Course
World Breakfast
World Breakfast
Diet
Eggetarian
Eggetarian
Total Time
35 mins
35 mins
Recipe Time chart
Preparation Time
10 minsCooking Time
25 minsTotal Time
35 minsMaster Chef
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