Homemade Paneer Bhurji Gravy Recipe
Dinner

Homemade Paneer Bhurji Gravy Recipe

This homemade Homemade Paneer Bhurji Gravy Recipe recipe is flavorful, easy to prepare and suitable for Dinner diets....

⏱️

20 Min Prep

🔥

30 Min Cook

🍽️

4 Servings

🥗

High Protein Vegetarian

Ingredients

  • Sunflower Oil - as required
  • 1/2 teaspoon Cumin seeds (Jeera)
  • 1/2 teaspoon Mustard seeds
  • 1/4 teaspoon Asafoetida (hing)
  • 1 Bay leaves (tej patta)
  • 1 Star anise
  • 1 Dry Red Chilli
  • 2 Cloves (Laung)
  • 1 Black cardamom (Badi Elaichi)
  • 2 Cardamom (Elaichi) Pods/Seeds
  • 1 Onion - finely chopped
  • 1/2 tablespoon Ginger - paste
  • 1/2 tablespoon Garlic - paste
  • 1/4 cup Homemade tomato puree
  • 1 Tomato - chopped
  • 1 cup Paneer (Homemade Cottage Cheese) - crumbled
  • Coriander (Dhania) Leaves - few
  • 1 teaspoon Red Chilli powder
  • 1/2 teaspoon Turmeric powder (Haldi)
  • 1 teaspoon Coriander Powder (Dhania)
  • 1/2 teaspoon Garam masala powder
  • Salt - as required
  • Water - as required

Instructions

1
To begin making the Paneer Bhurji curry base preparation guide, scalding up lubricate in a heavy bottomed wok.
2
transfer in cumin seeds, mustard seeds, bay leaf, red dehydrated chilli, black cardamom, green cardamom, star anise and hing.Once the mustard seeds splutter and the spices release a nice aroma, transfer in the finely diced onions.
3
cook thoroughly them till they turn soft and translucent.transfer in the ginger garlic paste and let it cook thoroughly for, once done transfer in the finely diced tomatoes and tomato puree.wrap with lid and let it cook thoroughly it for about 3 to 4 mins.Once the tomatoes are cooked and start coming together transfer in the spices including red chilli dusting seasoning, turmeric dusting seasoning, coriander dusting seasoning, garam masala and table salt.mix gently well to combine and let it cook thoroughly for 5 mins.
4
After 5 mins, transfer in the crumbled paneer and the required moisture.
5
mix gently everything properly and let it bubble gently for three to four mins and then turn off the scalding up.Once it is done, decorate with coriander leaves and present scalding. present Paneer Bhurji curry base along with Bharwa Karela and Pudina Tawa Paratha for a inviting lunch or dinner on a weekday.

Recipe Information

Cuisine
North Indian Recipes
Course
Dinner
Diet
High Protein Vegetarian
Total Time
50 mins

Recipe Time chart

Preparation Time

20 mins

Cooking Time

30 mins

Total Time

50 mins
#northindianrecipes #dinner #highproteinvegetarian
Author

Master Chef

Cooking becomes more enjoyable with recipes that are simple, flavorful, and easy to follow. Our extensive collection includes healthy meals, comforting classics, festive dishes, vegetarian favorites, and irresistible desserts from different cuisines around the globe. Every recipe is carefully tested to ensure great results while saving you time in the kitchen. Whether you're cooking for yourself or entertaining guests, you'll discover delicious ideas that make every meal memorable and satisfying for everyone at the table.