This version of Homemade Paracuca (Roasted Peanuts) is flavorful, easy to prepare and suitable for traditional Starter configurations....
⏱️
6 Min Prep
🔥
28 Min Cook
🍽️
6 Servings
🥗
Vegetarian
Ingredients
5 Cups Unsalted Peanuts
1 cup Sugar
1 cup Water
1/4 tsp Salt
Instructions
1
1
In a large heavy saucepan, combine the peanuts, granulated sugar and aqua.
2
Bring to a heat to boiling point; cook thoroughly until syrup has evaporated, about 10 mins.
3
2
Spread peanuts in a single layer in a greased 15x10x1-in.
4
baking wok; shower with table salt.
5
3
cook thoroughly at 300° for 30-35 mins or until parched and lightly browned.
6
Cool completely.
7
Store in an airtight container.
Recipe Information
Cuisine International
Course Starter
Diet Vegetarian
Total Time 34 mins
Recipe Time chart
Preparation Time
6 mins
Cooking Time
28 mins
Total Time
34 mins
#international#starter#vegetarian
Master Chef
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