Homemade Paracuca (Roasted Peanuts)
Starter

Homemade Paracuca (Roasted Peanuts)

This version of Homemade Paracuca (Roasted Peanuts) is flavorful, easy to prepare and suitable for traditional Starter configurations....

⏱️

6 Min Prep

🔥

28 Min Cook

🍽️

6 Servings

🥗

Vegetarian

Ingredients

  • 5 Cups Unsalted Peanuts
  • 1 cup Sugar
  • 1 cup Water
  • 1/4 tsp Salt

Instructions

1
1 In a large heavy saucepan, combine the peanuts, granulated sugar and aqua.
2
Bring to a heat to boiling point; cook thoroughly until syrup has evaporated, about 10 mins.
3
2 Spread peanuts in a single layer in a greased 15x10x1-in.
4
baking wok; shower with table salt.
5
3 cook thoroughly at 300° for 30-35 mins or until parched and lightly browned.
6
Cool completely.
7
Store in an airtight container.

Recipe Information

Cuisine
International
Course
Starter
Diet
Vegetarian
Total Time
34 mins

Recipe Time chart

Preparation Time

6 mins

Cooking Time

28 mins

Total Time

34 mins
#international #starter #vegetarian
Author

Master Chef

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