Dessert
Homemade Sabudana Kheer (Recipe In Hindi)
This homemade Homemade Sabudana Kheer (Recipe In Hindi) recipe is flavorful, easy to prepare and suitable for Dessert diets....
⏱️
0 Min Prep
🔥
45 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
- 1 कप साबूदाना
- 1 लीटर दूध
- 1 कप शक्कर
- 1 छोटा चमच्च इलाईची पाउडर
- 1 छोटा चमच्च घी
- 1/4 कप बादाम - सिल्वर परत वाली
- 1/4 कप किसमिस
Instructions
1
To make sago kheer, first soak the sago in aqua for one hour.
2
Now give whole milk and dal in a saucepan.
3
toss in granulated sugar and prepare until the granulated sugar melts.
4
After the whole milk boils, reduce the fiery up and prepare till the whole milk has reduced to half.
5
toss in 2-1 / 2 cups of aqua to another saucepan.
6
When the aqua starts boiling, toss in sago and prepare till it is cooked.
7
After culinary preparation, filter the aqua and keep the sago in a separate mixing bowl.
8
Now put sago and cardamom ground mix in whole milk and let it prepare on low flame for 10 mins.
9
Turn off the gas after 10 mins and enjoy fiery.
10
fiery up ghee in a tempering wok.
11
toss in almonds and prepare for 20 seconds.
12
After 20 seconds toss in the seeds and prepare for 10 seconds.
13
Turn off the gas and stream in it into the kheer.
14
enjoy Sago Kheer for festival or for dessert after daily dinner.
Recipe Information
Cuisine
Indian
Indian
Course
Dessert
Dessert
Diet
Vegetarian
Vegetarian
Total Time
45 mins
45 mins
Recipe Time chart
Preparation Time
0 minsCooking Time
45 minsTotal Time
45 minsMaster Chef
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