Indian Breakfast
Homemade Semolina Vegetable Chilla Recipe
Homemade Semolina Vegetable Chilla Recipe is a delicious Indian Breakfast dish that can be prepared in just 0 minutes....
⏱️
15 Min Prep
🔥
30 Min Cook
🍽️
2 Servings
🥗
Vegetarian
Ingredients
- 1-1/2 cup Sooji (Semolina/ Rava)
- 1/2 cup Whole Wheat Flour
- 1/2 cup Water
- 1 Onion - finely chopped
- 1 Tomato - finely chopped
- 1 cup Curd (Dahi / Yogurt)
- 1/4 cup Carrot (Gajjar) - grated
- 1/4 cup Raw papaya - grated
- 1/4 cup Cabbage (Patta Gobi/ Muttaikose) - grated
- 1/4 cup Green Bell Pepper (Capsicum) - grated
- 2 Green Chillies - finely chopped
- Coriander (Dhania) Leaves - few (chopped)
- 1/2 teaspoon Black pepper powder
- Salt - to taste
- 1 teaspoon Extra Virgin Olive Oil
Instructions
1
To begin making the Semolina veggie Chila preparation guide, In a container, make a mixture of semolina, curd, and aqua by mixing them together.
2
stream in in Wheat baking flour too.
3
The consistency of the mixture should not be runny, neither it should be too thick.
4
Let the mixture rest for at least 20-25 mins.Now in the mixture stream in in all the vegetables, table salt and pepper.
5
If after adding vegetables the mixture becomes thick then stream in in a little aqua or curd.Now take a non-stick pot and put it on low medium flame.Brush it with little olive cooking oil.
6
Once the pot is fiery, stream in a big ladle of mixture and spread it evenly on the pot.
7
It should be thin like a pancake.Put the lid on and let the chila gets cooked in steam on low flame for 5-7 mins.
8
Once a while flip the chila, so that both sides get cooked evenly and yellowish golden in colour.
9
Make rest of the chilas in a similar way.enjoy Semolina veggie Chila along with Dhaniya Pudina Chutney, Tomato Chutney or any other chutney of your choice for your breakfast or as a tea time snack.
Recipe Information
Cuisine
Indian
Indian
Course
Indian Breakfast
Indian Breakfast
Diet
Vegetarian
Vegetarian
Total Time
45 mins
45 mins
Recipe Time chart
Preparation Time
15 minsCooking Time
30 minsTotal Time
45 minsMaster Chef
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