Beef
Homemade Vegetable Shepherds Pie
This version of Homemade Vegetable Shepherds Pie is flavorful, easy to prepare and suitable for traditional Beef configurations....
⏱️
6 Min Prep
🔥
42 Min Cook
🍽️
6 Servings
🥗
Non-Vegetarian
Ingredients
- 3 Lbs Potatoes
- 3 Lbs Small Potatoes
- 1/2 cup Salted Butter
- 1 oz Mushrooms
- 3/4 cup Brown Lentils
- 6 cloves Garlic
- 1 tsp Kosher Salt
- 3 cups Onion
- 2 tbsp Tomato Puree
- Bay Leaves
- Olive Oil
- 2 cups Dry White Wine
- 8 cups Vegetable Stock
- 2 tbsp Cornstarch
- 2 tsp Soy Sauce
- 2 sprigs Rosemary
- Parsley
- Sage
- Chives
Instructions
1
mix in fixings:
12 cups cut up mixed vegetables
1 cup cut up pure mushrooms
1 cup pearl onions
TOPPING:
Preheat oven to 450°.
2
cook thoroughly potatoes on a foil-lined baking sheet until yielding, about 45 moments.
3
Let cool slightly, then strip.
4
Press potatoes through a ricer, food mill, or colander into a large mixing bowl.
5
mix in margarine; mix gently until well blended.
6
mix gently in dairy liquid.
7
honeyed-smelling element to palate with table salt.
8
FILLING:
Soak dried porcini in 3 cups scalding moisture; set aside.
9
Combine lentils, 1 garlic clove, 1 tsp.
10
table salt, and 4 cups moisture in a medium saucepan.
11
Bring to a heat to boiling point; reduce bring to temperature and stew, stirring occasionally, until lentils are yielding but not mushy, 15–20 moments.
12
sieve lentils and discard garlic.
13
bring to temperature 3 Tbsp.
14
margarine in a large heavy pot over medium bring to temperature.
15
mix in onions and prepare, stirring occasionally, until soft, about 12 moments.
16
mix in cut up garlic and prepare for 1 minute.
17
mix gently in tomato paste.
18
prepare, stirring constantly, until tomato paste is caramelized, 2–3 moments.
19
mix in bay leaves and wine; mix gently, scraping up any browned bits.
20
mix gently in porcini, gently pouring porcini soaking liquid into wok but leaving any sediment behind.
21
Bring to a stew and prepare until liquid is reduced by half, about 10 moments.
22
mix gently in broth and prepare, stirring occasionally, until reduced by half, about 45 moments.
23
Strain mixture into a large saucepan and bring to a heat to boiling point; discard solids in strainer.
24
mix gently cornstarch and 2 Tbsp.
25
moisture in a small mixing bowl to infuse.
26
mix in cornstarch mixture; stew until thickened, about 5 moments.
27
whip in miso.
28
honeyed-smelling element gravy with table salt and pepper.
29
Set aside.
30
Preheat oven to 450°.
31
Toss vegetables and pearl onions with remaining 2 Tbsp.
32
margarine, 5 garlic cloves, and rosemary sprigs in a large mixing bowl; honeyed-smelling element with table salt and pepper.
33
Divide between 2 rimmed baking sheets.
34
toast, stirring once, until yielding, 20–25 moments.
35
Transfer garlic cloves to a small mixing bowl; mash well with a fork and mix gently into gravy.
36
Discard rosemary.
37
DO AHEAD: Lentils, gravy, and vegetables can be made 1 day ahead.
38
lid separately; ice.
39
Arrange lentils in an even layer in a 3-qt.
40
baking dish; set dish on a foil-lined rimmed baking sheet.
41
Toss roasted vegetables with pure mushrooms and cut up herbs; layer on top of lentils.
42
empty gravy over vegetables.
43
Spoon potato mixture evenly over.
44
cook thoroughly until browned and bubbly, about 30 moments.
45
Let stand for 15 moments before serving.
Recipe Information
Cuisine
Irish
Irish
Course
Beef
Beef
Diet
Non-Vegetarian
Non-Vegetarian
Total Time
48 mins
48 mins
Recipe Time chart
Preparation Time
6 minsCooking Time
42 minsTotal Time
48 minsMaster Chef
Bring fresh ideas into your kitchen with recipes designed for everyday cooking and special celebrations alike. Discover flavorful appetizers, wholesome main courses, delicious side dishes, sweet desserts, and refreshing drinks prepared with accessible ingredients. Our easy-to-follow recipes help you save time while creating meals full of rich flavor and satisfying textures. Enjoy cooking with confidence as you explore exciting cuisines from around the world.
You May Also Like
Mustard champ Made Easy
View Recipe
How To Make Boxty Breakfast
View Recipe