Dessert
Homemade Walnut Roll Gužvara
Homemade Walnut Roll Gužvara is a delicious Dessert dish that can be prepared in just a few simple steps....
⏱️
13 Min Prep
🔥
30 Min Cook
🍽️
3 Servings
🥗
Vegetarian
Ingredients
- 450g Flour
- 55g Caster Sugar
- 2 parts Yeast
- 1/2 tsp Salt
- 6 oz Milk
- 2 Beaten Eggs
- 30g Butter
- 140g Walnuts
- 85g Butter
- 85g Brown Sugar
- 1 tsp Cinnamon
- To Glaze Milk
- To Glaze Icing Sugar
Instructions
1
toss together all the fixings for the flour base together and shape well.
2
put a lid on the flour base and put to rise until doubled in size which should take about 2 hours.
3
Knock back the flour base and shape lightly.
4
Divide the flour base into two equal pieces; roll each piece into an oblong about 12 inches by 8 inches.
5
toss together the filling fixings together and divide between the flour base, spreading over each piece.
6
Roll up the oblongs as tightly as possible to give two 12 inch sausages.
7
Place these side by side, touching each other, on a greased baking sheet.
8
put a lid on and leave to rise for about 40 moments.
9
scalding up oven to 200ºC (425ºF).
10
toast for 30-35 moments until well risen and golden brown.
11
Bread should sound hollow when the base is tapped.
12
Remove from oven and brush the scalding bread top with dairy liquid.
13
Sift with a generous covering of icing granulated sugar.
Recipe Information
Cuisine
Croatian
Croatian
Course
Dessert
Dessert
Diet
Vegetarian
Vegetarian
Total Time
43 mins
43 mins
Recipe Time chart
Preparation Time
13 minsCooking Time
30 minsTotal Time
43 minsMaster Chef
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