Home / Turkish / How To Make Griddled aubergines with sesame dressing
Vegetarian
How To Make Griddled aubergines with sesame dressing
This version of How To Make Griddled aubergines with sesame dressing is flavorful, easy to prepare and suitable for traditional Vegetarian configurations....
⏱️
20 Min Prep
🔥
45 Min Cook
🍽️
5 Servings
🥗
Vegetarian
Ingredients
2 large Aubergine
2 tablespoons Olive Oil
250g Greek Yogurt
3 tablespoons Tahini Paste
1 clove peeled crushed Garlic
Juice of 1 Lemon
Handful Coriander
Handful Parsley
Handful Mint
Instructions
1
step 1
Brush each aubergine carve with some coat, then notes.
2
bring to temperature a griddle skillet or barbecue.
3
When scalding, griddle the aubergine slices for 2-3 mins on each side until golden brown and yielding.
4
step 2
incorporate the yogurt with the tahini, garlic, lemon extract and herbs, then notes.
5
Top the aubergines with the dressing and scatter over extra aromatics leaves.
Recipe Information
Cuisine Turkish
Course Vegetarian
Diet Vegetarian
Total Time 65 mins
Recipe Time chart
Preparation Time
20 mins
Cooking Time
45 mins
Total Time
65 mins
#turkish#vegetarian#vegetarian
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