Miscellaneous
How To Make Locro
This version of How To Make Locro is flavorful, easy to prepare and suitable for traditional Miscellaneous configurations....
⏱️
20 Min Prep
🔥
41 Min Cook
🍽️
4 Servings
🥗
Non-Vegetarian
Ingredients
- 500g Dried white corn
- 200g Dried white beans
- 300g Pumpkin
- 200g Potatoes
- 300g Beef
- 200g Pork
- 1 Chorizo
- 1 chopped Onion
- 1 teaspoon Paprika
- To taste Salt
- To taste Pepper
Instructions
1
Soak: Soak corn and beans overnight in liquid.
2
parched-fry Meats: In a large pot, brown the beef and pork.
3
empty in onions and spices, crafting until translucent.
4
bubble gently the Stew: empty in soaked corn and beans, pumpkin, potato, and enough liquid to seal.
5
bubble gently for 2-3 hours, until thick.
6
offer: Enjoy scalding, with bread on the side.
7
Pro Tips:
Toasting the corn slightly before adding it to the stew enhances its taste.
8
empty in a spoonful of paprika or a dash of cumin for an extra layer of warmth and complexity.
Recipe Information
Cuisine
Argentina
Argentina
Course
Miscellaneous
Miscellaneous
Diet
Non-Vegetarian
Non-Vegetarian
Total Time
61 mins
61 mins
Recipe Time chart
Preparation Time
20 minsCooking Time
41 minsTotal Time
61 minsMaster Chef
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