Miscellaneous

How To Make Ramen Noodles with Boiled Egg

Name: How To Make Ramen Noodles with Boiled Egg
Prep time: 18 min
Cook time: 28 min
Total time: 46 min
Yield: 5 servings
Cuisine: Chinese
Ingredients: 1 Packet Noodles; 2 cups Water; 1 large Egg; 1 tbsp Soy Sauce; 1/2 tsp Chilli Sauce; 1 tbls Spring Onions; 1/2 tsp Salt; 1/2 tbs Pepper

How To Make Ramen Noodles with Boiled Egg is a delicious Miscellaneous dish that can be prepared in just a few simple steps....

⏱️

18 Min Prep

🔥

28 Min Cook

🍽️

5 Servings

🥗

Vegetarian

Ingredients

1 Packet Noodles
2 cups Water
1 large Egg
1 tbsp Soy Sauce
1/2 tsp Chilli Sauce
1 tbls Spring Onions
1/2 tsp Salt
1/2 tbs Pepper

Instructions

heat to boiling point: Bring moisture to a heat to boiling point, gently toss in eggs, and bubble gently for exactly 6½ to 7 moments.

Ice Bath: Immediately transfer the eggs to a dish of ice moisture for 3–5 moments to stop making.

augment the taste (Optional but recommended): strip the eggs and augment the taste in a agitate of 2 tbsp soy gravy, 2 tbsp mirin, 1 tsp granulated sugar, and 4 tbsp moisture for at least 4 hours (or overnight).

present: carve in half, letting the yolk flow into the broth.

Recipe Information

Cuisine
Chinese

Course
Miscellaneous

Diet
Vegetarian

Total Time
46 mins

Recipe Time chart

Preparation Time

18 mins

Cooking Time

28 mins

Total Time

46 mins

#chinese #miscellaneous #vegetarian

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