Home / Indian / How To Make Savoury Carrot And Coriander Pancakes Recipe
Snack
How To Make Savoury Carrot And Coriander Pancakes Recipe
This homemade How To Make Savoury Carrot And Coriander Pancakes Recipe recipe is flavorful, easy to prepare and suitable for Snack diets....
⏱️
10 Min Prep
🔥
20 Min Cook
🍽️
2 Servings
🥗
Vegetarian
Ingredients
1 cup Oats Flour
1/2 cup Carrots (Gajjar) - grated
1/2 cup Paneer (Homemade Cottage Cheese) - grated
1/2 cup Coriander (Dhania) Leaves - finely chopped
1 cup Buttermilk
1 Green Chilli - finely chopped
1 teaspoon Ginger - grated
Baking powder - A pinch
Butter - to make pancakes
Salt - to taste
Instructions
1
To begin making Savoury Carrot and Coriander Pancakes formula, take a big dish and stream in in all the fixings except buttermilk and purée it evenly.To this stream in in stream in in the buttermilk bit by bit to make a thick liquid base.
2
The consistency of the liquid base should be a little thicker than the regular pancake liquid base.scalding up a griddle an on medium scalding up.
3
stream in a ladle full of the pancake liquid base on it and gently spread it to form a medium sized circle and apply a little shortening on the sides.bubble gently on medium scalding up for two mins.
4
Flip and bubble gently for 2 mins till done.present the Savoury Carrot and Coriander Pancakes with Tomato Garlic Chutney or spiced hung curd dip to make an interesting breakfast item on a lazy weekend.
Recipe Information
Cuisine Indian
Course Snack
Diet Vegetarian
Total Time 30 mins
Recipe Time chart
Preparation Time
10 mins
Cooking Time
20 mins
Total Time
30 mins
#indian#snack#vegetarian
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