How To Make Shakshuka Feta Cheese is a delicious Miscellaneous dish that can be prepared in just a few simple steps....
⏱️
11 Min Prep
🔥
35 Min Cook
🍽️
3 Servings
🥗
Vegetarian
Ingredients
4 large Egg
3 tablespoons Tomato Sauce
1 tablespoon Olive Oil
1 chopped Shallots
1 Celery
1 clove peeled crushed Garlic
1 cup Spinach
1/2 cup Feta
1/2 Red Pepper
1 tsp Ground Cumin
1/2 teaspoon Salt
1/2 teaspoon Black Pepper
Instructions
1
1
In a cooking vessel bring to temperature the oil medium to high bring to temperature, with a tablespoon of olive oil
2
introduce the finely sliced vegetables as onions, garlic, celery and red pepper.
2
mix gently all together for 5 mins.
3
3
introduce the cumin dusting masala condiment and table salt and pepper and the tomato condiment dip and let it bring to temperature for another 7 mins.
4
4
introduce the eggs, put a lid on and leave to coo for 8 mins.
5
introduce the crisp spinach and feta paneer variance at the end.
6
5
offer with crisp bread.
Recipe Information
Cuisine Saudi Arabian
Course Miscellaneous
Diet Vegetarian
Total Time 46 mins
Recipe Time chart
Preparation Time
11 mins
Cooking Time
35 mins
Total Time
46 mins
#saudiarabian#miscellaneous#vegetarian
Master Chef
Whether you're searching for quick meals, comforting classics, healthy recipes, or impressive dishes for entertaining, our recipe library has something for everyone. Carefully organized and easy to follow, each recipe features helpful cooking instructions, ingredient recommendations, and preparation guidance. Discover authentic flavors from around the world while learning new techniques that make home cooking enjoyable, rewarding, and full of delicious possibilities every single day.
We use cookies to optimize your browsing journey, analyze culinary trends, and customize recipe matches. By clicking accept, you agree to our terms outlined in our Privacy Policy.