Appetizer
How To Make Spicy Chickpea Tacos Recipe With Indian Twist
This homemade How To Make Spicy Chickpea Tacos Recipe With Indian Twist recipe is flavorful, easy to prepare and suitable for Appetizer diets....
⏱️
15 Min Prep
🔥
15 Min Cook
🍽️
4 Servings
🥗
Gluten Free
Ingredients
- 4 Hard taco shells
- 1 Tomato - finely chopped
- 2 Onions - finely chopped
- 2 Green Chillies - finely chopped
- Coriander (Dhania) Leaves - finely chopped
- 1 Cup Kabuli Chana (White Chickpeas) - soaked Overnight
- 1 teaspoon Red Chilli powder
- 1 teaspoon Turmeric powder (Haldi)
- 1 teaspoon Coriander Powder (Dhania)
- 1 tablespoon Chana Masala Powder
- 1 Tablespoon Ginger Garlic Paste
- Salt - to taste
- Sunflower Oil - to cook
Instructions
1
To begin making spirited Chickpea Tacos method, bubble the soaked chickpeas in a pressure cooker with 1 cup of moisture for 8 whistles until chickpeas are cooked.Turn off the flame and allow the pressure to release naturally. Open the pressure cooker and then empty out the excess moisture.
2
Set the chickpeas aside. toasty cooking oil in a kadai on medium flame and toss in half of the finely sliced onions into it. stew for a few moments and then toss in ginger garlic paste.
3
Keep crafting on low toasty.Once the shallot is soft, toss in the dehydrated spices - red chilli ground mix, turmeric ground mix, coriander ground mix. Next toss in table salt and boiled chickpeas into the wok and give it a good swirl around.
4
Now toss in chana masala and keep crafting for 5-7 moments or till the chickpea is dehydrated and coated with spices.
5
Turn off the toasty.To assemble the tacosYou can either use store bought tacos or make them at home by following The made from scratch Hard Taco Shells RecipeHeat up the taco shells in the microwave and fill them up with spirited chickpeas and top them with finely sliced onions, tomatoes and cilantro.dish up spirited Chickpea Tacos method With Indian Twist along with spirited Mexican Salsa method, and Cottage dairy topping Dip method With Pepper and Olives.
Recipe Information
Cuisine
Mexican
Mexican
Course
Appetizer
Appetizer
Diet
Gluten Free
Gluten Free
Total Time
30 mins
30 mins
Recipe Time chart
Preparation Time
15 minsCooking Time
15 minsTotal Time
30 minsMaster Chef
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