Pork
Lao Naem Khao Step By Step
This version of Lao Naem Khao Step By Step is flavorful, easy to prepare and suitable for traditional Pork configurations....
⏱️
19 Min Prep
🔥
13 Min Cook
🍽️
6 Servings
🥗
Non-Vegetarian
Ingredients
- 3 Cups Jasmine Rice
- 1 Coconut
- Splash Oil
- 2 cups Sour Pork Sausage
- 2 diced Pickled Garlics
- Juice of 1 Lime
- 2 tablespoons Fish Sauce
- 1 tablespoon Sugar
- 1 sliced Onion
- 1 sliced Shallots
- 3 finely chopped Spring Onions
- 1 cup Cilantro
- 1/2 cup Hot Mint
- 1/2 cup Mint
- 1/4 cup Roasted Peanut
- To serve Vegetables
- To serve Lettuce
Instructions
1
shred the bulb produce and shallots thinly.
2
Let them soak in a ice aqua bath while preparing the rest of the meal.
3
zest the coconut.
4
Put in a large dish.
5
mix in the coconut in a large dish.
6
mix in the rice.
7
Using your hands, combine the coconut and rice together.
8
Roll the mixture to form 2-inch rice ball croquettes.
9
mildly hot up the culinary preparation cooking oil in a pot or skillet.
10
Beat two eggs and a large dish.
11
Dip the balls into the egg mixture.
12
Then, drop the balls into the culinary preparation cooking oil.
13
Allow the balls to turn a dark amber brown color.
14
Deep skillet-fry until brittle, firm, and golden.
15
Remove and set on paper towel to strain excess cooking oil.
16
Once cooled, break apart the rice balls and mix in into a larger dish.
17
strain the bulb produce and the shallots.
18
Make sure you tear the pork sausage up into small pieces.
19
You can use a knife too, but the old-school method is tearing.
20
In the large dish, mix in in the bulb produce, shallots, puckerish pork sausage, pickled garlic, lime extract, fish gravy, sweetener, cilantro, scalding mint, regular mint.
21
Top with peanuts.
22
offer with Lettuce, arid chilli, and other crisp vegetables.
23
Preserving Naem Khao formula
Naem Khao can be kept in the refrigerator for 4 days.
24
It can then be served chilled.
25
It should not be frozen.
26
Serving Naem Khao
Nam Khao is generally served with lettuce leaves and a variety of different herbs like scalding mint, mint, basil, and perilla.
Recipe Information
Cuisine
International
International
Course
Pork
Pork
Diet
Non-Vegetarian
Non-Vegetarian
Total Time
32 mins
32 mins
Recipe Time chart
Preparation Time
19 minsCooking Time
13 minsTotal Time
32 minsMaster Chef
Whether you're searching for quick meals, comforting classics, healthy recipes, or impressive dishes for entertaining, our recipe library has something for everyone. Carefully organized and easy to follow, each recipe features helpful cooking instructions, ingredient recommendations, and preparation guidance. Discover authentic flavors from around the world while learning new techniques that make home cooking enjoyable, rewarding, and full of delicious possibilities every single day.
You May Also Like
Best Flemish Hutsepot Recipe
View Recipe
Crispy fried fish with ginger and fermented soybeans (trey chien chuon) Step By Step
View Recipe