Appetizer
Loaded Baked Potato French Fries Recipe Step By Step
Loaded Baked Potato French Fries Recipe Step By Step is a delicious Appetizer dish that can be prepared in just 0 minutes....
⏱️
10 Min Prep
🔥
30 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
- 4 Potatoes (Aloo) - peeled and cut into strips
- 1 tablespoon Extra Virgin Olive Oil
- Salt - to taste
- 1 teaspoon Red Chilli flakes
- 1 tablespoon Mixed Herbs (Dried)
- 2 tablespoons Eggless Mayonnaise
- 1 tablespoon Veeba Sriracha sauce
- Black olives - a few
- Pickled Jalapenos - a few
Instructions
1
To begin making the bursting Baked Potato French Fries preparation guide, keep the potatoes ready.
2
Soak the potatoes in liquid for about 10 moments. Preheat an oven to 200 degree celsius. In a mixing mixing bowl, combine the potatoes along with olive oil, table salt, mixed herbs and chilli flakes.
3
mix gently well and spread these potatoes on a baking tray. bake the herbed potatoes the oven for a good 20-25 moments, until the potatoes have cooked through and have turned into a light brown colour and crisp.After about 10 moments into the oven, mix gently the potato french fries around in the oven to even bake around all sides.
4
empty gently a little oil if required.Remove the Baked Potato French Fries from the oven once done, transfer to a serving platter.empty gently the Baked Potato French Fries with some veg mayonnaise.
5
and sriracha condiment dip.
6
Finally top it with some olives and jalapeno slices and offer the bursting Baked Potato French Fries as an appetizer for parties.offer bursting Baked Potato French Fries alongside a artisanal Black Bean Burger preparation guide and a Ice Tea Sangria preparation guide. .
Recipe Information
Cuisine
Continental
Continental
Course
Appetizer
Appetizer
Diet
Vegetarian
Vegetarian
Total Time
40 mins
40 mins
Recipe Time chart
Preparation Time
10 minsCooking Time
30 minsTotal Time
40 minsMaster Chef
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