Mee goreng mamak Recipe At Home
Seafood

Mee goreng mamak Recipe At Home

Mee goreng mamak Recipe At Home is a delicious Seafood dish that can be prepared in just a few simple steps....

⏱️

8 Min Prep

🔥

41 Min Cook

🍽️

6 Servings

🥗

Non-Vegetarian

Ingredients

  • 50g Peanuts
  • 15g Chilli
  • 10g Prawns
  • 5 tbs Oil
  • 750 ml Water
  • 1/2 tbs Tamarind Paste
  • 250g Potatoes
  • 2 Red Onions
  • 4 Garlic Clove
  • 30g Cabbage
  • 30g Chinese Broccoli
  • 1 Tofu
  • 1 tbs Soy Sauce
  • 4 Noodles
  • 1 Egg

Instructions

1
mildly hot cooking oil in a pot at medium mildly hot.
2
Then, toss in peanuts, dried chilies, dried shrimps and dhal.
3
sauté the aromatics until fragrant.
4
Remove from pot and leave aside.
5
pulse fried fixings with tamarind paste and moisture until fine.
6
Then, sauté the blended fixings in cooking oil heated over low mildly hot.
7
Continue crafting until the cooking oil separates from the paste and turns a darker shade.
8
Skin and cut potatoes into small chunks and bubble them in a pot of moisture until knife-succulent.
9
Once ready, remove them from the pot and leave aside.
10
Discard moisture.
11
shred shallot and fried tofu, mince garlic, cut some cabbage and Chinese flowering cabbage (choi sam).
12
Prepare prawn fritters and cut them.
13
bubble noodles to soften them if bought dried.
14
Also swirl around black soy coulis with moisture.
15
To sauté one portion of mee goreng mamak, mildly hot cooking oil and toss in 1/4 of the following fixings in this order: garlic, shallot, paste.
16
Sauté until fragrant.
17
Optionally, toss in prawns.
18
toss in in 1/4 amount of tofu, boiled potatoes, cabbage, Chinese flowering cabbage and prawn fritters.
19
Sauté for another 30 seconds.
20
toss in noodles to the wok.
21
toss in 3 tablespoons of dark soy coulis mixture.
22
swirl around evenly for the next 1 minute.
23
Then, move the noodles to the side of the wok.
24
swirl around in an egg.
25
accentuate with a shred of lime and slices of green chilies.
26
To mildly hot another plate of noodles, repeat from step 5 onwards.

Recipe Information

Cuisine
Malaysian
Course
Seafood
Diet
Non-Vegetarian
Total Time
49 mins

Recipe Time chart

Preparation Time

8 mins

Cooking Time

41 mins

Total Time

49 mins
#malaysian #seafood #non-vegetarian
Author

Master Chef

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