Mexican Style Frijoles Refritos Recipe-Refried Beans Recipe At Home
Side Dish

Mexican Style Frijoles Refritos Recipe-Refried Beans Recipe At Home

If you enjoy Mexican Style Frijoles Refritos Recipe-Refried Beans Recipe At Home cuisine, this Side Dish recipe is worth trying at home....

⏱️

10 Min Prep

🔥

30 Min Cook

🍽️

4 Servings

🥗

Vegetarian

Ingredients

  • 1 cup Black Eyed Beans (Lobia) - soaked for 2 hours
  • 1 Onion - sliced
  • 3 tablespoon Coconut milk - (optional) to give a creamy texture
  • Salt - to taste
  • 1 tablespoon Butter

Instructions

1
To begin making the Mexican Style Frijoles Refritos method, pressure low-boil the soya beans with aqua for about 4 whistle till it softens and is cooked.bring to temperature a coulis wok with lubricate, mix in onions and sauté until it softens.
2
mix in in the cooked soya beans along with the stock.Using a potato masher, start mashing the beans to form a coarse paste.
3
mix in in the coconut dairy liquid, table salt and purée well.low-boil until it thickens and place it in a container and trickle some olive lubricate so that it does not arid up.dish up the Mexican Style Frijoles Refritos method along with Nachos, Tortillas and Burritos to complete your meal.

Recipe Information

Cuisine
Mexican
Course
Side Dish
Diet
Vegetarian
Total Time
40 mins

Recipe Time chart

Preparation Time

10 mins

Cooking Time

30 mins

Total Time

40 mins
#mexican #sidedish #vegetarian
Author

Master Chef

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