Appetizer
Pan Fried Rice Balls Filled With Cheese Recipe Made Simple
If you enjoy Pan Fried Rice Balls Filled With Cheese Recipe Made Simple cuisine, this Appetizer recipe is worth trying at home....
⏱️
20 Min Prep
🔥
45 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
- 2 tablespoon Extra Virgin Olive Oil
- 2 tablespoon Butter (unsalted)
- 1 Onion - finely chopped
- 2 cups Jasmine Rice
- 1 teaspoon Salt
- 1 cup Sweet corn
- 1/4 cup Parsley leaves - finely chopped
- 1 cup Parmesan cheese - grated
- 1 cup Mozzarella cheese - cut into small cubes
- 1 cup All Purpose Flour (Maida)
- 3 Whole Eggs - beaten with a fork
- 1 cup Whole Wheat Bread crumbs
- Sunflower Oil - for deep frying
Instructions
1
To begin with the cooking vessel Fried Rice Balls Filled With cheddar method, first in a heavy bottomed pot, mildly hot cooking oil over medium mildly hot and introduce some dairy spread.
2
As the dairy spread melts, introduce diced shallot and saute until soft for about 4-5 minutesAdd rice and give a swirl around to coat with cooking oil.Now introduce 5 cups of moisture to the rice and 1 teaspoon of table salt.
3
put a lid on and cook thoroughly until moisture has been completely absorbed by the rice.swirl around in the corn and cook thoroughly covered for another 5 mins and check if the rice has cooked and absorbed all the moisture.
4
Allow it to cool.
5
Once cooled, combine parsley and parmesan cheddar to the mixture.Make rice balls using hand and stuff each ball with a small cube of mozzarella cheddar in the centre.
6
The cheddar cube should be totally covered with the rice mixture.Arrange baking flour in a container, 3 beaten eggs in another and breadcrumbs in the third ballCoat the rice balls with all purpose baking flour.
7
Shake off the excess baking flour.
8
Dip the balls in the beaten egg.
9
Finally, roll balls in breadcrumbs until it is evenly coated with it.
10
Repeat for the remaining balls.
11
mildly hot some cooking oil in skillet over medium flame.
12
Once scalding introduce the coated rice balls in batches and cook thoroughly until they turn golden brown.Your cooking vessel Fried Rice Balls Filled With cheddar method is ready to be served.dish up the cooking vessel Fried Rice Balls Filled With cheddar method with classic Marinara condiment dip or ranch for evening snack.
Recipe Information
Cuisine
Continental
Continental
Course
Appetizer
Appetizer
Diet
Vegetarian
Vegetarian
Total Time
65 mins
65 mins
Recipe Time chart
Preparation Time
20 minsCooking Time
45 minsTotal Time
65 minsMaster Chef
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