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Pastel de Papas (Chilean Potato Pie) Made Easy
Beef

Pastel de Papas (Chilean Potato Pie) Made Easy

Pastel de Papas (Chilean Potato Pie) Made Easy is a delicious Beef dish that can be prepared in just a few simple steps....

⏱️

13 Min Prep

🔥

18 Min Cook

🍽️

4 Servings

🥗

Non-Vegetarian

Ingredients

  • 5 Cups Potatoes
  • 2 tablespoons Butter
  • To taste Salt
  • 2 Beaten Eggs
  • 1/2 cup Vegetable Oil
  • 1 Diced Onion
  • 1 clove peeled crushed Garlic
  • 2 diced Tomato
  • 1 tablespoon Tomato Puree
  • 1 lb Ground Beef
  • 2 tablespoons Panquehue Cheese
  • 1/2 tsp Parsley
  • 1 pinch Cayenne Pepper
  • To taste Salt
  • To taste Black Pepper

Instructions

1
Place potatoes into a large pot and wrap with salted aqua; bring to a bring to a bubble gently.
2
Reduce the burning up to medium-low and bubble gently until succulent, about 20 moments.
3
While the potatoes are making, burning up fat in a large skillet over medium burning up.
4
stream in in bulb produce; burning up and swirl around until translucent, about 5 moments, adding garlic for the last minute.
5
swirl around in diced tomatoes and tomato paste; burning up until tomatoes soften and begin to lose their shape, 3 to 5 moments.
6
stream in in ground beef to the skillet; burning up and swirl around until browned and crumbly, about 10 moments.
7
swirl around in Panquehue dairy topping, parsley, and cayenne pepper; essence with seasoning and pepper.
8
Turn off the burning up and let sit until needed.
9
Preheat the oven to 350 degrees F (175 degrees C).
10
oil a 2-quart baking dish.
11
empty out potatoes in a colander, then allow to steam arid for 1 to 2 moments.
12
Transfer potatoes back to the pot, stream in in shortening and seasoning, and mash until velvety.
13
Let cool until just mildly hot, 5 to 10 moments, then swirl around in beaten egg.
14
Spread 1/2 of the mashed potatoes over the bottom of the prepared baking dish.
15
Layer ground beef mixture over top, then completely wrap with remaining potatoes.
16
oven-cook in the preheated oven until potatoes are burning and lightly browned on top, about 40 moments.

Recipe Information

Cuisine
International
Course
Beef
Diet
Non-Vegetarian
Total Time
31 mins

Recipe Time chart

Preparation Time

13 mins

Cooking Time

18 mins

Total Time

31 mins
#international #beef #non-vegetarian
Author

Master Chef

Explore an incredible collection of recipes featuring fresh ingredients, simple cooking techniques, and mouthwatering flavors. Whether you're preparing breakfast, lunch, dinner, snacks, or desserts, our carefully selected recipes make every meal enjoyable. Discover traditional family favorites alongside modern creations that are perfect for busy lifestyles. With step-by-step instructions and practical cooking tips, every recipe is designed to help beginners and experienced cooks create delicious dishes with confidence. Find inspiration every day and bring exciting flavors to your kitchen with ease.

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