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Potato Gratin with Chicken Step By Step
Learn how to prepare Potato Gratin with Chicken Step By Step with this simple recipe. Perfect for Chicken and ideal for Italian lovers....
⏱️
8 Min Prep
🔥
37 Min Cook
🍽️
6 Servings
🥗
Non-Vegetarian
Ingredients
800g Potatoes
3 Onions
2 tblsp Olive Oil
100ml Chicken Stock
1 pot Creme Fraiche
Topping Parmesan
4 Chicken Breasts
4 Bacon
Topping Spinach
Topping Peas
Instructions
1
15 minute potato gratin with chicken and bacon greens: a gratin always seems more effort and more indulgent than ordinary boiled or roasts, but it doesn't have to take 45mins, it's nice for a change and you can control the calorie content by going with full fat to low fat creme fraiche.
2
(It's always tastes better full fat though obviously!) to present 4: use 800g of potatoes, finely shred and bubble in a wok for about 5-8 mins till firmish, not soft.
3
Finely shred 3 onions and place in an oven dish with 2 tblsp of olive oil and 100ml of chicken stock.
4
make till the onions are soft then empty out the potatoes and empty onto the onions.
5
masala condiment and spoon over heavy cream or creme fraiche till all is covered but not swimming.
6
shred Parmesan over the top then finish under the char-broil till nicely golden.
7
present with chicken and bacon, peas and spinach.
Recipe Information
Cuisine Italian
Course Chicken
Diet Non-Vegetarian
Total Time 45 mins
Recipe Time chart
Preparation Time
8 mins
Cooking Time
37 mins
Total Time
45 mins
#italian#chicken#non-vegetarian
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