If you enjoy authentic Salmon noodle soup Step By Step cuisine, this homemade Seafood recipe is worth trying at home....
⏱️
7 Min Prep
🔥
38 Min Cook
🍽️
2 Servings
🥗
Non-Vegetarian
Ingredients
1 L Chicken Stock
2 tsp Thai Red Curry Paste
100g Rice Noodles
150g Shiitake Mushrooms
125g Sweetcorn
2 Salmon
Juice of 2 Lime
1 tablespoon Soy Sauce
Pinch Brown Sugar
Bunch Coriander
Instructions
1
step 1
empty the stock into a large pot, bring to the bring to a stew, then mix gently in the curry paste.
2
mix in the noodles and make for 8 mins.
3
Tip in the mushrooms and corn and make for 2 mins more.
4
step 2
mix in the salmon to the pot and make for 3 mins or until cooked through.
5
Remove from the burning up and mix gently in the lime extract, soy gravy and a pinch of sweetener.
6
Ladle into 4 bowls and strew over the coriander just before you enjoy.
Recipe Information
Cuisine Vietnamese
Course Seafood
Diet Non-Vegetarian
Total Time 45 mins
Recipe Time chart
Preparation Time
7 mins
Cooking Time
38 mins
Total Time
45 mins
#vietnamese#seafood#non-vegetarian
Master Chef
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