Snake Gourd Kootu Recipe (Pudalangai Kootu) Step By Step
Side Dish

Snake Gourd Kootu Recipe (Pudalangai Kootu) Step By Step

If you enjoy Snake Gourd Kootu Recipe (Pudalangai Kootu) Step By Step cuisine, this Side Dish recipe is worth trying at home....

⏱️

10 Min Prep

🔥

20 Min Cook

🍽️

4 Servings

🥗

Vegetarian

Ingredients

  • 1 Snake gourd (pudulangai)
  • 1 cup Masoor Dal (Whole)
  • 1/2 teaspoon Mustard seeds
  • 1/2 teaspoon Cumin seeds (Jeera)
  • 2 Dry Red Chilli
  • 1/4 teaspoon Turmeric powder (Haldi)
  • 1/4 Asafoetida (hing)
  • 1 teaspoon Sambar Powder
  • Salt - as required
  • 2 teaspoons Coconut Oil
  • Coriander (Dhania) Leaves - for garnishing
  • 1/4 cup Fresh coconut
  • 1 teaspoon Coriander (Dhania) Seeds
  • 1 tablespoon Cumin seeds (Jeera)
  • 3 Green Chillies

Instructions

1
To begin making the Snake Gourd Kootu preparation guide, wash snake gourd, cut and remove the spongy centre part along with seeds.
2
Chop into small pieces.Wash the dal and take it in pressure cooker, introduce the diced snake gourd along with 3 cups of liquid.
3
Pressure make for 2 whistles.Meanwhile, take coconut, cumin, coriander seeds and green chilli in mixer.
4
introduce little liquid and grind into seamless paste.
5
Keep aside.mildly hot fat in a heavy bottomed cooking vessel, introduce mustard seeds and cumin seeds.
6
Once it splutters, introduce red chilli and saute for a minute.introduce the cooked dal mixture from cooker after the pressure releases.
7
swirl around well and introduce little liquid if required.introduce turmeric dusting scented element, asafoetida and sambar dusting scented element.
8
toss together well and introduce required seasoning.Now, introduce the grounded coconut mixture and swirl around well until mixed.
9
make in low flame for 5 moments until it starts boiling.Once done, remove from flame and top with coriander leaves.
10
offer scalding to rice adding ghee.offer Snake Gourd Kootu along with Jeera Rasam and Steamed Rice for a weekday meal.

Recipe Information

Cuisine
Tamil Nadu
Course
Side Dish
Diet
Vegetarian
Total Time
30 mins

Recipe Time chart

Preparation Time

10 mins

Cooking Time

20 mins

Total Time

30 mins
#tamilnadu #sidedish #vegetarian
Author

Master Chef

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