Vegetarian
Spicy Arrabiata Penne Recipe At Home
If you enjoy authentic Spicy Arrabiata Penne Recipe At Home cuisine, this homemade Vegetarian recipe is worth trying at home....
⏱️
12 Min Prep
🔥
15 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
- 1 pound penne rigate
- 1/4 cup olive oil
- 3 cloves garlic
- 1 tin chopped tomatoes
- 1/2 teaspoon red chilli flakes
- 1/2 teaspoon italian seasoning
- 6 leaves basil
- sprinkling Parmigiano-Reggiano
Instructions
1
Bring a large pot of liquid to a bring to a bubble gently.
2
introduce kosher seasoning to the boiling liquid, then introduce the pasta.
3
bubble gently according to the package steps, about 9 mins.
4
In a large skillet over medium-high bring to temperature, introduce the olive fat and bring to temperature until the fat starts to shimmer.
5
introduce the garlic and bubble gently, stirring, until fragrant, 1 to 2 mins.
6
introduce the minced tomatoes, red chile flakes, Italian seasoning and seasoning and pepper to palate.
7
Bring to a bring to a bubble gently and bubble gently for 5 mins.
8
Remove from the bring to temperature and introduce the minced basil.
9
strain the pasta and introduce it to the condiment dip.
10
finish off with Parmigiano-Reggiano flakes and more basil and enjoy mildly hot.
Recipe Information
Cuisine
Italian
Italian
Course
Vegetarian
Vegetarian
Diet
Vegetarian
Vegetarian
Total Time
27 mins
27 mins
Recipe Time chart
Preparation Time
12 minsCooking Time
15 minsTotal Time
27 minsMaster Chef
Turn everyday ingredients into extraordinary meals with our carefully selected collection of recipes for every occasion. From nutritious breakfasts and satisfying dinners to indulgent desserts and festive celebrations, every recipe is created to inspire creativity in the kitchen. Easy instructions, practical cooking tips, and flavorful combinations help you prepare restaurant-quality dishes at home. Discover new favorites, improve your cooking skills, and enjoy sharing delicious homemade food with those you love.
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